Get the latest Vegetably flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/vegetably This recipe is a bit labor-intensive but it isn't hard to make and it's worth all the effort you put forth. Good to have on a cold winter's day!(I'm trying to remember what that was like...lol!) Once cooked and cooled you can freeze it in zip-loc bags for quick suppers. Sorry, I don't have the number of servings but it's more than 12! http://www.grouprecipes.com/104050/micheles-homemade-vegetable-beef-soup.html My son and his friends wanted to cook something easy and good for the cold winter days. this is what came up. http://www.grouprecipes.com/103533/potato-soup.html A quick minestrone-style soup using fresh vegetables, and canned beans and tomatoes. http://www.grouprecipes.com/43431/pantry-stone-soup.html This is a great,tasty way to get even the fussiest kids to eat their veggies! Goes great with chicken. http://www.grouprecipes.com/41361/marinated-baby-vegetables.html So Geronimo goes into a bar. And setting at the bar is Sophia Loren, sipping a Campari and Soda. And the rest is history http://www.grouprecipes.com/22333/buffalo-balls-marsala.html http://www.grouprecipes.com/17060/.html Dips are a danger zone for dieters, but this is full of Italian flavour, and is very low in fat. http://www.grouprecipes.com/15869/low-fat-tomatoes-dip.html Tried and true and very tasty. Hubby loves this dish and often requests it. It's good as a side dish with pork or chicken or great as a main dish with a salad and bread. We love it. http://www.grouprecipes.com/2175/coconut-shrimp-gado-gado.html This is a very refreshing relish that I obtained from my mother-in-law who always did her own canning. She was a fabulous gardener, cook, baker and canning expert. I learned a lot from her. This is one that she always had on hand from ingredients out of her garden. I love this recipe and make it all summer long. Goes great with just about anything. http://www.grouprecipes.com/1776/summertime-picnic-relish.html A smoky dish using Kielbasa Sausage, ideal for using up any old scraps of vegetables left in the fridge. http://www.grouprecipes.com/1253/sausage-with-root-vegetables.html