Get the latest Walnut flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/walnut Cuisine At Home Magazine Issue No. 79, February 2010 http://www.grouprecipes.com/108089/peruvian-grilled-chicken-with-tomato-rice.html (Recipe from 1963) Another oldie but goodies http://www.grouprecipes.com/108064/creamy-onion-dip-recipes-from-1963.html I made my dad one of his favourite Christmas confections - fruitcake - out of another one of his favourites - home made mincemeat! This sucker took up a whole 10" springform with barely any room to spare, and clocked in at just over 6 lbs. It's a combination of two recipes from historic Toronto Star clipouts! Mizz R, if you're wondering by the way, is me! The mincemeat recipe is also on this site: http://www.grouprecipes.com/107940/mizz-rs-big-bad-mincemeat.html http://www.grouprecipes.com/107941/mizz-rs-big-bad-christmas-cake.html This vegan mincemeat mixture was originally made for my Big Bad Christmas Cake this year, but it can also be used for several pies, it makes about 5 cups but you'll only need 3 cups for the cake (if you choose to make it) and the remainders keep very well. http://www.grouprecipes.com/107940/mizz-rs-big-bad-mincemeat.html These are classic Hungarian cookies, my mother's family makes during the holidays. These nut-filled beauties, take me back to my childhood! http://www.grouprecipes.com/107937/kieflies.html Valentine's is coming up, and how decadent would be to serve this up as a dessert in bed or by the fire with some bubbly or hot frappe. Description: These mini cakes, with their crisp cookie crust, creamy filling, and caramel-nut topping. http://www.grouprecipes.com/108002/caramel-chocolate-seduction.html Another recipe from the raisin board. My my who would have knew, fabulous recipes is such a gold mine. url:http://www.calraisins.org/recipes/recipe.cfm?id=1005 Nope, posting them all ... just a couple to allure you into their chef's den of delectable delights. from: Carol Socier, MI Second Place Amateur Division Calfornia Raisin Category 2009 APC Crisco® National Pie Championships http://www.grouprecipes.com/107982/california-nuggets-of-gold-raisin-pie.html Heat Wave!: The Best of Chile Pepper Magazine Edited by Dave DeWitt and Nancy Gerlach. Serve with cinnamon coffee or a scoop of coconut ice cream. Makes 1 loaf. http://www.grouprecipes.com/107824/tropically-spicy-banana-bread.html From 101 cookbooks for this different spin on pasta; pounded walnuts and farro Farro is an old grain wheat based ,used in Europe, the middle east and becoming more papsular in the US for bread making, pasta dishes and whole grain side dishes http://www.grouprecipes.com/107863/pounded-walnut-strozzapreti--pasta.html I got this recipe from an estate sale in Royse City, Texas in 1989. I have made this on several occasions and it is fabulous. Enjoy http://www.grouprecipes.com/107737/chicken-and-swiss-casserole.html