Get the latest Worcestershire-sauce flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/worcestershire-sauce This recipe should be started the day before so it has time to marinate.. the recipe is from Midwest Living http://www.grouprecipes.com/101002/polynesian-honey-pineapple-chicken.html I haven't had these in years but whenever I had them on an appetizer tray they went fast...the orginal recipe came from a magazine or a cookbook I don't remember.. http://www.grouprecipes.com/99297/baked-clam-balls-recipe.html I got this recipe in the mail on a sample set of recipe cards called "Easy Everyday Cooking". We tried it and it was great. http://www.grouprecipes.com/59730/pepper-sirloin-steak.html This is a great sauce for roast beef, pork chops or any grilled meat. http://www.grouprecipes.com/56434/mustard-sauce-with-chives-and-parsley.html These are really good. Can be served as an appetizer or as a main dish. http://www.grouprecipes.com/55576/hot-barbecued-shrimp.html These are tasty and different, well seasoned ground beef baked in a flaky pastry. If you want to make it lighter you can use ground chicken. http://www.grouprecipes.com/34955/meat-logs-in-puff-pastry.html These are super easy to throw together, double the recipe and there great for your superbowl party. This recipe came from the Borden's Fresh & Easy cookbook http://www.grouprecipes.com/34910/barbecue-ham-sandwiches.html These ribs are one way my family likes me to fix them. Good with corn-on the cob, scalloped potatoes, tossed salad and warm bread http://www.grouprecipes.com/32986/spareribs-with-orange-honey-glaze.html Good tangy and delicious. Family favorite. http://www.grouprecipes.com/32383/cranberry-glazed-spareribs.html This recipe is very easy to make. You can add red pepper flakes to make it even more spicy, if you like it hotter. http://www.grouprecipes.com/26573/spicy-beefy-noodles.html