Get the latest Zippy flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/zippy Red pepper flakes and cayenne provide the fiery flavor that gives these salmon steaks their name. Basting the fish with the zippy sauce while grilling creates a glossy glaze. Adapted from Phyllis Schmalz's recipe posted in the Light and Tasty Magazine Aug/ Sept. 2002 along with the photo. http://www.grouprecipes.com/106513/firecracker-salmon-steaks.html This is just a great burger http://www.grouprecipes.com/104927/inside-out-blue-burgers.html We really enjoy this. so do the grandkids. http://www.grouprecipes.com/104057/beef-and-biscuit-casserole.html Make these baked beans you'llnot buy canned anymore. Adapted from Sandra Thorn's recipe from Taste of Home Magazine June/July 1996. http://www.grouprecipes.com/104017/molasses-baked-beans.html I've been experimenting with white BBQ sauces all summer...now that Fall is here I hit on the best one of all. Big Bob Gibson's (from the renowned Alabama restaurant)recipe! This stuff is SO good it would be awesome on just about anything...but start with the chicken. YUM. http://www.grouprecipes.com/102232/big-bob-gibsons-brined-chicken-with-white-bbq-sauce.html Sinus clearing heat. Tears of joy. http://www.grouprecipes.com/102133/hot-chicken-dip.html This recipe from Country Living Magazine, seems so tasty. My husband loves mac and cheese. But,I sometimes find it boring.[i add hot sauce to mine!] don't tell anyone!! lol http://www.grouprecipes.com/102007/marilyns-mac-and-cheese.html This recipe is all about the fresh vegetables from the garden (or your local farmer's market). It takes a summer classic and lets you dress it up or down depending on the ingredients you choose to use. Great when it is too hot to cook or you want something light and fresh. Enjoy! http://www.grouprecipes.com/100870/cucumber-salad.html This pinto bean and zucchini meatless is high protein from the beans. It also is filling and a stand-alone burrito. As a sugestion : this burrito goes well with a fruit cool latta, or a cold beverage. http://www.grouprecipes.com/99522/pinto-beans-and-zucchini-burritos.html Adapted from an AMAZING recipe by Lindsay @ Happy Herbivore: http://happyherbivore.com/2009/06/soy-free-mac-n-cheese/. Sometimes I add a little salsa for zip or ketchup for a kid-like meal! http://www.grouprecipes.com/97734/lindsays-awesome-cheezy-pasta.html