Get the latest recipes from Anitagae http://www.grouprecipes.com/people/anitagae Another great recipe that a friend brought to work this week. I made it for my family over spring break and can't wait for summer and the big variety of fruit that can be tried in this. http://www.grouprecipes.com/90102/fruit-salsa-with-cinnamon-chips.html The first time I made this I was in a rush to get something on the table to eat and was so pleased with how tasty it was. A friend shared this recipe with me and she uses cooked dried beans instead of the canned beans. I've used a can of kidney beans to be exciting....... http://www.grouprecipes.com/89532/spicy-black-bean-soup.html This is great served over brown rice with nice flat bread. http://www.grouprecipes.com/89531/chana-dahl.html Better than any frozen dinners that you just feel good after you've eaten it. The Special Indian Tomato Sauce add a nice touch and I serve it over brown basmati rice. Enjoy. http://www.grouprecipes.com/85366/roasted-sweet-potatoes-and-peas-with-special-indian-tomato-sauce.html Mom used to make this and I forgot about it for a long time but plan to start making it again. http://www.grouprecipes.com/72166/healthy-fried-cabbage.html A no meat dish that I found in a recipe book that is from Doris Day originally..... I'm eating it as I type . . . yum. http://www.grouprecipes.com/72163/sicilian-eggplant-cheese-casserole.html Given to me by a friend, but I think he got it in Bon Appetit May 2000, and made some modifications. This is so good at this time of year with homegrown tomatoes and always seems to be even better the next day. Nice with smoked salmon. http://www.grouprecipes.com/70278/panzanella.html This is called a salad but it can also be a dip. I've made it so many times and each time I do a little something different and it's still tasty. I've used fat free/lowfat/full fat sour cream and miracle whip&/or mayo. You can make a half batch but why?? http://www.grouprecipes.com/56053/black-eyed-pea-salad.html I'll call this a salad but with the right bread this can be a meal. I don't add the bacon but my friend, Mary, does. I like the cashews whole. http://www.grouprecipes.com/52333/crunchy-cauliflower-pea-salad.html I think this is just a great idea to blend the flavors a little. You can put the dressing on and toss or just leave it on the side for each individual to serve. Either way it is very enjoyable. http://www.grouprecipes.com/50476/spinach-carrot-cabbage-salad.html