Get the latest recipes from Arabella1174 http://www.grouprecipes.com/people/arabella1174 Sandi says there's 4 servings, and I had 9 from mine, but I feed a bunch of small appetites. http://www.grouprecipes.com/107278/sandi-ellis-taco-bake.html This is my latest addiction. I can not get enough! I'm guessing on the servings, because there is no bowl large enough to contain my lust for this dish. :) http://www.grouprecipes.com/107277/margaret-fluitts-tex-mex-dip.html Heavenly! Has an authentic taste coupled with the ability to control the heat. My favorite. http://www.grouprecipes.com/107276/joann-belings-enchiladas.html A hearty Broccoli Cheese soup (with noodles!) perfect for staying warm on winter nights. http://www.grouprecipes.com/107183/joyce-hiblers-broccoli-cheese-soup.html I make this at home to combat the high prices of my favorite Mexican dish. When you taste the freshness, you will never want the restaurant version again! http://www.grouprecipes.com/95203/shrimp-or-seafood-cocktail.html Tender pieces of steak in a devastatingly rich sauce http://www.grouprecipes.com/95200/cantonese-beef-steak.html The best thing about this recipe is that you're not limited in your choices of fruit. Essential in a family with many allergies, like mine. http://www.grouprecipes.com/91845/fruit-salad-bowl.html I only put enough for two here, but feel free to double, or quadruple, whatever you feel like! http://www.grouprecipes.com/91790/sondra-lamberts-coleslaw.html A great recipe to use that little bit of leftover chicken. http://www.grouprecipes.com/91629/ketchup-sauce-chicken.html This takes everything from scratch using fresh broccoli. To save time, I use frozen. NO MSG, as long as you don't add it in your oyster or soy sauces. Check your labels. http://www.grouprecipes.com/91627/beef-and-broccoli.html