Get the latest recipes from Borinda http://www.grouprecipes.com/people/borinda This is so a much healthier version of tzatziki from The Skinny Kitchen. http://www.grouprecipes.com/99399/healthier-yogurt-cheese-dip.html I love anything citrus. Give me a Vodka Gimlet and I am sure to think you are brilliant, scintillating, gorgeous, and totally fabulous. http://www.grouprecipes.com/99222/vodka-gimlet.html Summer is here when the fresh nectarines and peaches reach the stores. With a bit of enhancement and some grilling to caramelize their natural sugar these are heavenly. http://www.grouprecipes.com/95445/grilled-peaches-or-nectarines.html Use fresh limes for a summery flavor. Do the labor-part of the recipe ahead and have chilling. Just mix in the sparkling water, pour into glasses with crushed ice, and the party's on. http://www.grouprecipes.com/95397/fresh-lime-daiquiris.html This is a terrine of fresh berries of your choice in a gelatin you prepare with pomegranate juice. It's from Lori Longbotham's "Luscious Berry Desserts." I was looking for something refreshing to serve yesterday and this was wonderful. http://www.grouprecipes.com/92897/incredible-and-easy-berry-terrine.html This bread is great for brunch, snacks, or anytime you have a craving for a goodie. I rationalize it's health food with fruit and nuts. http://www.grouprecipes.com/90557/date-and-nut-bread.html This is comfort food I grew up on. It's an easy recipe which I think got me married, my husband loves this. He's not a fan of nuts so I either substitute raisins or currants for them or just omit them when making it just for him. http://www.grouprecipes.com/90555/old-fashioned-banana---nut-bread.html This is Ina Garten's "Old-Fashioned Gingerbread" from her "Back to Basics" book which I made this weekend. Interestingly, this cake does rise and has no eggs. It is super-tasty, loaded with goodies, and truly moist. We all loved it. http://www.grouprecipes.com/89960/gingerbread-with-raisins-and-ginger-bits.html These are light and fluffy pancakes and the addition of berries makes me happy. I've also added a bit of lemon zest once and loved that with the blueberries, too. http://www.grouprecipes.com/89324/fluffy-ricotta-blueberry-pancakes.html These scones are such a wonderful treat. The combination of dried cherries with the fresh lemon zest gives a fresh flavor and super aroma as baking, too. http://www.grouprecipes.com/89319/lemon-cornmeal-and-cherry-scones.html