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<title>Latest Recipes from Chatombreux at Group Recipes</title>
<description>Get the latest recipes from Chatombreux</description>
<link>http://www.grouprecipes.com/people/chatombreux</link>
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		<title>Italian Sausage Soup</title>
		<description>A tasty blend of vegetables, sausage and pasta in a beefy tomato base.  It reminds me a little of Olive Garden's Pasta Fagiole.  It may not be identical, but it's a tasty alternative.</description>
		<link>http://www.grouprecipes.com/93791/italian-sausage-soup.html</link>
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		<title>Rice Cooker Macaroni And Cheese</title>
		<description>Easy, one pot, no boiling, quick.  Great for something fast for kids or as an extra side.</description>
		<link>http://www.grouprecipes.com/93790/rice-cooker-macaroni-and-cheese.html</link>
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		<title>Marthas Tomato Soup</title>
		<description>A very simple Martha Stewart recipe that can be used as a base for new ideas.  Easily adapted for vegans.</description>
		<link>http://www.grouprecipes.com/93789/marthas-tomato-soup.html</link>
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		<title>Low Salt Irish Stew</title>
		<description>A hearty meal to celebrate your Irish heritage (or anyone's Irish heritage) without all the sodium found in corned beef.  If you're allowed to have salt, then use to taste.  If you like salt, but can't have it, ask your doctor about potassium salt.</description>
		<link>http://www.grouprecipes.com/90468/low-salt-irish-stew.html</link>
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		<title>Chicken Crockpot Curry</title>
		<description>This is such an easy dish to throw together.  I prefer to leave out the peas, but you could just as easily replace them with soy beans for added protein.  If you don't want low salt, or if you can't find low salt items, then use the regular versions of the low salt ingredients.  You can also use boneless chicken breasts, if you wish.  Cut them in half to make serving more manageable.</description>
		<link>http://www.grouprecipes.com/90450/chicken-crockpot-curry.html</link>
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		<title>Dump Creole Chicken</title>
		<description>Another dump recipe that can be prepared and frozen in advance then cooked when you want it without needing time to spare.  Just thaw from the night before.</description>
		<link>http://www.grouprecipes.com/89723/dump-creole-chicken.html</link>
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		<title>Cranberry Dump Chicken</title>
		<description>This is called "dump chicken" because the mix gets DUMPED into a 1 gallon freezer baggie with the chicken and frozen. Then when you're ready to cook it it, you thaw overnight and then DUMP it into a baking dish and bake it!  Prepare in advance when you have time and just DUMP it in the pan when you are going to cook.  Save all that prep time on days you know just won't have it.   </description>
		<link>http://www.grouprecipes.com/89721/cranberry-dump-chicken.html</link>
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		<title>5-Minute Chocolate Cake</title>
		<description>With this recipe, any one of us is only FIVE minutes away from a chocolate cake fix.  How dangerous is that????</description>
		<link>http://www.grouprecipes.com/89715/5-minute-chocolate-cake.html</link>
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		<title>Sweet And Hot Dump Chicken</title>
		<description>A great 'toss together' meal that keeps preparation to a minimum.  Just dump and go.  Enjoy!</description>
		<link>http://www.grouprecipes.com/89689/sweet-and-hot-dump-chicken.html</link>
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		<title>Layered Vegan Dinner For Crockpot</title>
		<description>A great way to use those vegetables you'll be planting this summer!!  Take to a pot luck for a break from the usual offerings.  Serve meat on the side if you simply can't go without.</description>
		<link>http://www.grouprecipes.com/89688/layered-vegan-dinner-for-crockpot.html</link>
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