Get the latest recipes from Chriesi http://www.grouprecipes.com/people/chriesi Hungarian fish pörkölt with a tiny little twist. http://www.grouprecipes.com/105519/hungarian-fish-porkolt.html Refreshing sorbet. http://www.grouprecipes.com/105518/grape-sorbet.html I prepared some macaron that I filled with this ganache. http://www.grouprecipes.com/105516/saffron-vanilla-ganache.html Parsnip soup served with spinch-macadamia nut pesto and poached quail egg. http://www.grouprecipes.com/105515/parsnip-soup.html Light dessert, at least as long as you do not count the calories! http://www.grouprecipes.com/105514/chocolate-meringue-and-vanilla-mousse.html Delicious goat cheese ice cream. http://www.grouprecipes.com/105513/goat-cheese-ice-cream.html I had some overripe bananas, well that is how they ended up. Serving means 2 jars. http://www.grouprecipes.com/105512/banana-jam.html There was a pumpkin in my pantry and as I am tired of pumpkin soup I decided to prepare a dessert. http://www.grouprecipes.com/105511/pumpkin-parfait-with-apple-cider-sauce.html Ever since I discovered, that the curry powder I used to buy, contains a thickening agent I decided to prepare my own. http://www.grouprecipes.com/105520/homemade-curry-powder.html Traditional swiss nut tart from the canton Graubünden in Switzerland. http://www.grouprecipes.com/88766/engadine-nut-tart.html