Get the latest recipes from Czekit7 http://www.grouprecipes.com/people/czekit7 Stole from AllRecipes.com, because I needed a recipe to use up some of our Bailey's Irish Cream (By: Sue Haser "Great tasting glazed Bundt cake with Irish cream baked in. Excellent for any time or any occasion.") Great cake!. I have had many repeat requests every time I take it somewhere. I handle the glaze differently than the recipe with much better results. After I remove the cake and let it cool 20 minutes, I poke holes in the cake, make the glaze, then pour the glaze into the bundt pan and replace the cake in the pan. I let it sit another 20 minutes and then turn it out onto a cake round. All the glaze is absorbed and it gives a pretty finish to the crust. Then I sprinkle a few more finely chopped pecans over the top for presentation. http://www.grouprecipes.com/105787/irish-cream-bundt-cake.html Linda's old version of Chicken Enchilada Casserole. http://www.grouprecipes.com/100439/chicken-enchilada-casserole.html Since my husband and I are on Nutrisystem now, we're trying to come up with new Salad recipes to get away from the hum-drum salads http://www.grouprecipes.com/92153/spinach-with-snap-peas-pepper.html This was on Rachel Ray's 30 minute show. Quite yummy!! http://www.grouprecipes.com/74914/rachel-rays-mac-and-cheese-dog-casserole.html This dough is for the Beef and Stout Pie that was originally put in the recent catalog for Williams-Sonoma (and found on www.williams-sonoma.com/recipe). Again, this is not a stand alone recipe; it goes on top of the Beef and Stout Pie. Looks yum...haven't tried it yet! http://www.grouprecipes.com/73793/stilton-pastry.html Haven't tried this one yet, but found it in the Williams-Sonoma catalog (most recent one), and the picture looks YUMMY. Looks like a beef pot pie from HEAVEN!!! http://www.grouprecipes.com/73791/beef-and-stout-pie.html This recipe was in the most recent Williams-Sonoma catalog. I've made it 2 times already, and love every morsel of it. My husband also enjoys it too much. http://www.grouprecipes.com/73788/roasted-chickens-with-bacon.html This recipe was listed in a cookbook ("Simple Indulgence")that I received from Eagle Brand Sweetened Condensed Milk. http://www.grouprecipes.com/60343/marshmallow-fudge.html This recipe was listed in a cookbook ("Simple Indulgence")that I received from Eagle Brand Sweetened Condensed Milk. http://www.grouprecipes.com/60344/festive-fudge.html This was submitted by Robert Watness of Greenwood, IN, and found in the Taste of Homes Bonus Book Feb/Mar 2007. http://www.grouprecipes.com/60342/chocolate-pecan-candies.html