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<title>Latest Recipes from Despinap at Group Recipes</title>
<description>Get the latest recipes from Despinap</description>
<link>http://www.grouprecipes.com/people/despinap</link>
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		<title>Thomas Jeffersons Sweet Potato Biscuits</title>
		<description>These are healthy and absolutely delicious, a little like carrot cake but not nearly as sweet.</description>
		<link>http://www.grouprecipes.com/105510/thomas-jeffersons-sweet-potato-biscuits.html</link>
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		<title>Sun-dried Tomato Pesto</title>
		<description>Oh my, is this ever good!  Lots of ingedients but well worth it.</description>
		<link>http://www.grouprecipes.com/102819/sun-dried-tomato-pesto.html</link>
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		<title>Red Lobsters Copycat Cheddar Biscuits</title>
		<description>As close to the original as you can get</description>
		<link>http://www.grouprecipes.com/102171/red-lobsters-copycat-cheddar-biscuits.html</link>
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		<title>Glazed Carrot Puree With Fresh Ginger</title>
		<description>Very unusual, good for babies, excellent with chicken and a wonderful addition to any tomato sauce!</description>
		<link>http://www.grouprecipes.com/101552/glazed-carrot-puree-with-fresh-ginger.html</link>
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		<title>-</title>
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		<link>http://www.grouprecipes.com/101551/-.html</link>
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		<title>Herbed Balsamic Chicken With Blue Cheese</title>
		<description>This dish requires just four ingredients (aside from oil, salt, and pepper). Serve with an arugula salad.</description>
		<link>http://www.grouprecipes.com/92956/herbed-balsamic-chicken-with-blue-cheese.html</link>
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		<title>Salmon Cucumber Sandwiches</title>
		<description>Very tasty and easy sandwich, prepared by my 11 year old son.</description>
		<link>http://www.grouprecipes.com/92404/salmon-cucumber-sandwiches.html</link>
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		<title>Pork Souvlaki Skewers</title>
		<description>-</description>
		<link>http://www.grouprecipes.com/90351/pork-souvlaki-skewers.html</link>
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		<title>Shrimp And Pasta</title>
		<description>I adapted this a little from Emeril Lagasse's recipe, namely I cut the ingredients in half and left out some ingredients. It is very nice and child friendly this way. It tastes like a more subtle and less tangy but MUCH more flavorful scampi.</description>
		<link>http://www.grouprecipes.com/89812/shrimp-and-pasta.html</link>
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		<title>Filipino Adobo-style Chicken</title>
		<description>In keeping with this week's resolution to prepare a new food every evening, this was tonight's choice and we were all pleasantly surprised with the taste and ease!
Just boil the chicken for the first 40 minutes, reduce the broth to a sauce, grill the chicken and add it back to the sauce!</description>
		<link>http://www.grouprecipes.com/89028/filipino-adobo-style-chicken.html</link>
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