Get the latest recipes from Dtharris http://www.grouprecipes.com/people/dtharris Tuna spaghetti http://www.grouprecipes.com/69889/tuna-spaghetti.html A chili based off of tacos http://www.grouprecipes.com/69888/taco-soup.html Salt free rub that can be used on any type of meat. Use about 2 tbsp on a 1 or 2 lbs steak. http://www.grouprecipes.com/53544/spicy-peppercorn-rub.html These very tender steaks make great company fare, plus they're a snap to make ahead. Simply coat them with crushed spices as directed, then cover and refrigerate for up to one day until ready to cook. http://www.grouprecipes.com/53542/pepper-crusted-filet-mignon.html Homemade, easy spaghetti recipe. http://www.grouprecipes.com/53539/moms-spaghetti.html