Get the latest recipes from Earthwatersunwind http://www.grouprecipes.com/people/earthwatersunwind A homemade knock-off of everyone's favorite Girl Scout Cookie with buttery shortbread, chewy coconut caramel and plenty of chocolate. Adapted from Fine Cooking http://www.grouprecipes.com/65891/samoas-copycat--caramel-coconut-shortbread-bars.html A mini-cake that takes only minutes to make, topped with a caramelized walnut topping, drenched in honey syrup, and spiced with cinnamon and clove. An easier way to enjoy the flavors of Baklava. http://www.grouprecipes.com/65577/baklava-cake.html The Monkey Munch recipe from "Jon & Kate Plus 8". Also known as Chex Mix Puppy Chow, it's a not-very good for you treat that kids enjoy making as well as eating--a good one for starting out in the kitchen. http://www.grouprecipes.com/64648/jon-and-kates-monkey-munch.html A different but delicious whole-grain loaf made with quinoa, a quick-cooking, high-protein whole grain. Hearty and satisfying, but amazingly light in texture and very soft, with a light sweetness. http://www.grouprecipes.com/64645/quinoa-and-honey-whole-wheat-bread.html A sweet treat for breakfast or a snack, this cookie-like bar is packed with whole grains, dried fruit and nuts, all in a soft and all-natural kid-friendly treat. Modeled after my kids' favorite snack, the Z-Bar by Cliff Bars. http://www.grouprecipes.com/64526/carrot-and-oatmeal-breakfast-cookies.html A fresh new take on a Greek favorite, my tzatziki omits the cucumber but has some other fantastic and unexpected flavors. Wonderful with grilled meat and vegetables, or as a unique dipping sauce for pita chips. http://www.grouprecipes.com/64525/roasted-garlic-and-feta-tzatziki-sauce.html A light, healthy and pretty accurate rendition of classic Ranch Dressing, by celebrity chef Ellie Krieger http://www.grouprecipes.com/63805/ellie-kriegers-light-ranch-dressing.html A grilled zucchini boat stuffed to the brim with veggies and quinoa and topped with two cheeses. A hearty vegetarian supper or a show-stopping side dish. http://www.grouprecipes.com/63801/quinoa-and-veggie-stuffed-grilled-zucchini-with-feta.html A refreshing summer salad of quinoa, chopped tomatoes, feta cheese, pine nuts and parsley, with a sweet and tangy honey-balsamic vinaigrette. Perfect for the summer barbeque, and perfectly easy to vary the flavors to suit your style. http://www.grouprecipes.com/60014/greek-style-cold-quinoa-salad.html A twist on a Canadian favorite made with a coconut-chocolate graham crust, a rich caramel-rum cheesecake filling, and topped with a silky smooth dark chocolate ganache. Inspired by a Joy Of Baking recipe. http://www.grouprecipes.com/59996/nanaimo-cheesecake-bars.html