Get the latest recipes from Jackmuldoon http://www.grouprecipes.com/people/jackmuldoon A quick fix on an old favorite. http://www.grouprecipes.com/97463/tuna-salad-sandwich-deluxe.html The meat comes out so tender, and the onion and gravy sauce with the potatoes makes this a real favorite anytime. http://www.grouprecipes.com/94690/swiss-steak.html Garden fresh taste and can be freezer stored. A great side with grilled cheese sandwiches. http://www.grouprecipes.com/90815/grandpa-jacks-garden-fresh-tomato-soup.html A delectable treat and tasty , baked to perfection with a spicy tang to add to a seafood taste. http://www.grouprecipes.com/77066/bacon-wrapped-sea-scallops.html Before we were a family of 8, Mom used to make this every friday or so. It got to be to expensive to feed the whole clan, but I remembered the dish and how much I enjoyed it. Time to share it! http://www.grouprecipes.com/41408/salmon-patties-with-cream-sauce.html This sauce fits pastas, lasagnas and anything that requires a red sauce. It's a multi-purpose sauce that is so flavourful, you can improvise in any meat dish. http://www.grouprecipes.com/41196/spaghetts-saucy-multipurpose.html Chicken, pan fried, crispy hot or cold, a dish that only Betty crocker created. The pancake batter is my Nana's twist during the depression. What she couldn't make in pancakes, she suplemenented. The chicken served with a bowl of garden fresh stewed tomatoes and fresh green beans , peas, or corn from the garden was an awesome meal. http://www.grouprecipes.com/39221/nanas-picnic-basket-chicken.html Scotch, Irish, English dish made from left overs of concocted ingredients to add to the way of stretching the budget. http://www.grouprecipes.com/39112/shepherds-pie.html When these plums are in season, this is a delectable dessert. You can substitute with other fruits from the can all season long. http://www.grouprecipes.com/35521/plum-kuchen.html My wives aunts fixed these dishes at family functions, and she managed to enhance on it just a bit to make a little better with the microwavable rice. http://www.grouprecipes.com/26915/stuffed-cabbage-polish-style.html