Get the latest recipes from Khenemet http://www.grouprecipes.com/people/khenemet This Panzanella is very versatile. You can add whatever kind of berry you like! Make sure to use a thicker, country-style bread for best results. I use Rye or Multigrain bread. http://www.grouprecipes.com/56971/berry-panzanella.html This dish can go with almost anything, and it's quite easy to make! I chose to use Classico pasta sauce, but you can use your favorite. http://www.grouprecipes.com/55636/classico-chicken-parmesan.html It's a small twist on the regular chocolate-chip cookie. These things are incredibly addictive and go great with a glass of milk! http://www.grouprecipes.com/55592/chocolate-covered-peanut-cookies.html