Get the latest recipes from Lindsayll http://www.grouprecipes.com/people/lindsayll Simple bean side dish, that goes great with grilled meat, hispanic main dishes, etc. Servings are "side" sized; easy to double recipe to make sure you have plenty to go around and for leftovers. From Gourmet, November 2006 http://www.grouprecipes.com/56953/dominican-beans.html This recipe has a great meat rub that you'll want to use on everything. Its great on lamb grilled to perfect medium rare. Goes great with beans or spanish rice. From Bon Appétit, June 1998 http://www.grouprecipes.com/56952/grilled-lamb-chops-with-spicy-chili-cilantro-sauce.html A rich chocolate tart made with spiced mexican chocolate, topped with spicy candied pecans. From Bon Appetit, February 2007. http://www.grouprecipes.com/56951/mexican-chocolate-tart-with-candied-pecans.html Simple to make. A nice brothy chowder, not overly creamy. Can make as mild or as spicy as you want. Make some guacamole and chips for the side and you've got dinner. http://www.grouprecipes.com/56943/mexican-corn-chowder.html Simple but delicious veggie soup with meat and tomato base. Serve with garlic bread and lots of parmesan cheese. One of my mom's favorites. Awesome leftovers. http://www.grouprecipes.com/56938/italian-vegetable-soup.html