Get the latest recipes from Midgelet http://www.grouprecipes.com/people/midgelet Happy New Year witrh this Indian spiced black eye peas recipe!! it's really wonderful http://www.grouprecipes.com/108161/black-eye-peas-with-mushrooms.html Newspaper recipe for this different spin on white bean appetizers http://www.grouprecipes.com/108159/gorgonzola-and-white-bean-and-honey-crostini.html A fantastic cold waether soup. Simple ingrdients coupled with a meaty beef bone- who could ask for more. With a salad and crusty bread, one has a wonderful cold weather meal! Vegetarians, leave out the beef bone- still a fantastic soup! http://www.grouprecipes.com/108158/hearty-lima-bean-soup.html The recipe appears on the Carnegi Deli web page and all over the Net So I researched blogs to see if people made this. Yes it's very good but not like the kind you eat at the deli. I have had the experience to eat there on several occasions on my trip to NYC. and try the cheesecake From what poster on blogs write, Todd Wilburs secret recipe comes much closer to the original recipe than that on their web page! By the way, the cheese cake they serve you is giagantic, about 4 inches high , creamy, not overly sweet but dense and just wonderful The recipe posted below produces an average size and delcious cheesecake. So here is the recipe for your perusal. Look up Todd Wilburs recipe also. Note: Go to the Carnegie deli Web site and see a photo of the Chef holding the plain cheescake! Also Thank You and photo credit to James Wu who took photo of the cheescake served at the deli! http://www.grouprecipes.com/108076/carnegie-deli-cheese-cake.html A refreshing change from other carrot recipes http://www.grouprecipes.com/108075/vaniila-lime-carrots.html A thick savory soup , add more pizza spices and taylor the flavor of this hearty soup http://www.grouprecipes.com/108074/easy-pizza-soup.html I usually make my own mix of chai tea spices. I buy the spices on sale. Another trick is that I often put tea bags in my container of mixed spices and leave them in the container so they are infused with the flavor of the mix! Try not to overpower you mix with too much of one spice. With some experimentation, you will end up with your own spcial blend! http://www.grouprecipes.com/108073/chai-spice-mix-for-tea.html My favorite lemon loaf recipe, makes 2, freeze one if desired Also great made with poppyseeds http://www.grouprecipes.com/108016/lemon-rum-loaf-with-rum-glaze.html Junipero gin made by Anchor distilling company of SanFranciso, made with Juniper berries for a unique gin, for this unsual but delcious cocktail that feature pomegranate molasses http://www.grouprecipes.com/108015/juniperotivo-cocktail.html This has almost chili like or stew like texture for this nut thickend sauce simmeered with chicken and onions and pomegranate molasses or paste or pomegranate juice. http://www.grouprecipes.com/108014/khoresht-fesenjan--walnut-chicken-and-pomegranate-stew.html