Get the latest recipes from Mis7up http://www.grouprecipes.com/people/mis7up I remember making something like this a year or so ago, Couldn't find recipe, I threw this together and served it with Ice cream...it's nice and gooey, served hot on a cold day...yummy! http://www.grouprecipes.com/106320/peach-cake-pudding.html This was a recipe challenge with some friends. My husband said the other verison (smelts) was ok but this way was great. So I thought I'd share for the heck of it. http://www.grouprecipes.com/106317/fried-tilipia-with-tomato-and-spinach-sauce.html This was a recipe challenge with some friends. My husband said it was ok, my oldest child ate this up like crazy. So I thought I'd share for the heck of it. http://www.grouprecipes.com/106312/fried-smelts-with-tomato-and-spinach-sauce.html This is soo easy, not costly. Was working on making a fish recipe when I made salsa and dropped fish in accidently....great mistake. http://www.grouprecipes.com/105978/spicy-poached-mahi-mahi.html This is my name twist on Egg Drop Soup, Re-named for Halloween and my verison of this wonderful soup. http://www.grouprecipes.com/104393/cob-web-soup.html Going for a fun Halloween idea, thought of my Pink Peppermint Patties and instantly new what to do. Same recipe, just different concept. Enjoy. http://www.grouprecipes.com/104391/vampire-breathe-mints.html I was making a friends recipe for a nacho lasagna and goofed. So i just threw together this to save the ingredients I had bought. With a minor tweek. http://www.grouprecipes.com/102964/nacho-party-dip.html This is a spin-off from my Lemon Cheesecake Bars. Thanks to mcboo here on GR for asking about other flavors. I hope she's posted her spin-off recipe too. This is a mild sweet tweek to my original recipe with a little crunch. http://www.grouprecipes.com/88214/german-cheesecake-bars.html This is a recipe that needs tender loving care. This is a very hot and spicy dish. It takes time, patience, love and devotion. My husband and dad so loves this dish and will eat it for days, with no complaints of having left overs. They savior every drop....they are so funny. http://www.grouprecipes.com/87635/chicken-and-sausage-gumbo.html These are really simple to do, with only 4 ingredients hard to go wrong.....when you freeze them 1st. My family is a huge cheese fan, and I won't buy store bought again. You get more for your dollar buy making these ahead of time and having them in the freezer when you have a craving for them. http://www.grouprecipes.com/86809/home-fried-cheese-sticks.html