Get the latest recipes from Mrseller http://www.grouprecipes.com/people/mrseller This my own recipe...simple and not hard to make. One of my favorite comfort foods. http://www.grouprecipes.com/71466/oven-baked-bbq-chicken.html This is one of my favorite dishes that my mom use to make when I was living at home. It's simple and easy soup that could be used with any kind of meat. http://www.grouprecipes.com/69533/carne-y-jugo-beef-soup.html This is one of many of my comfort foods. I usually make this dish for family get togethers and parties. Good thing about this recipe is that you can double or triple it! http://www.grouprecipes.com/43576/spaghetti-salad.html My mom use to make these for me and my brothers and sister, when we were little kids. They're great to make with your kids and good to share in class rooms. You can mix and match your jell0 and candy. http://www.grouprecipes.com/40634/mom-theres-a-fishy-in-my-cup.html This recipe came from my mom, she was taught how to make this recipe by my Nana. I'm not quite sure as to why its called "Army Hash", but I'm guessing it makes a lot and it could feed entire Army or a big family. Basically, it's mash potatoes with ground beef gravy. You can make it with any kind of ground meat. Enjoy! http://www.grouprecipes.com/35106/army-hash.html I recently got a hold of my Nana's pineapple upside down cake recipe. This was one of my favorite "ban dulces" (sweet cakes ), she used to make. http://www.grouprecipes.com/33971/nenas-easy-pinapple-upside-down-cake.html There are many ways to make mexican rice. But I'll share how I was taught to make it. It's great with every mexican dish like tacos, burritos, etc. enjoy! http://www.grouprecipes.com/33788/millys-mexican-red-rice.html This soup is a traditional soup in the Mexican culture. each family has their own side to it. But I'm gonna tell how my Nana taught me how to make it. Trust me, you'll love it! http://www.grouprecipes.com/33768/mi-nanas-albondigas-con-aros-mexicano-mexican-meatball-soup-with-mexican-red-rice.html This is my recipe to my favorite comfort food, chili beans and corn bread with a spicy twist to it. I usually make this when its cold out and the day is gray. Reminds me of my Nana's warm kitchen. http://www.grouprecipes.com/33754/crock-pot-chilli-beans-with-pepperjack-cornbread-cakes.html This recipe has came from a long line of women in my family. It came from my great great grandma, it has been pass down from mother to daughter. I'm very lucky that I got to learn this tradition and now one day I will pass it down to my own daughter. This recipe is in the honor of my Nana, whom the recipe is named after. Enjoy! http://www.grouprecipes.com/33720/dona-elenas-aros-con-pollo-mexican-chicken-and-rice.html