Get the latest recipes from Npbradshaw http://www.grouprecipes.com/people/npbradshaw I wanted to make barbecue chicken in my crock pot but I forgot that one needs a lot of liquid when cooking in a crock pot, so it ended up being soup. It was still very tasty though; my two little ones ate it like it was going out of style. http://www.grouprecipes.com/100857/barbecue-chicken-soup.html I came up with this after seeing a recipe for baked rice posted here by Sacha, and I adapted her recipe. This is easily customizable, and it's one of those things you can just throw in the oven and forget until it's almost done. We have this once every couple of weeks. http://www.grouprecipes.com/62331/baked-crab-and-rice.html Here is another one of my soda concoctions. Very simple, but it has a pleasant flavor. http://www.grouprecipes.com/62326/cran-grape-soda.html I tried my hand at making my own soda, in an attempt to drink one that was a little healthier and still tasted good while lacking all the things that make soda great, like caffeine and high fructose corn syrup. http://www.grouprecipes.com/62325/trinity-antioxidant-soda.html I made this up a few months ago and finally decided to make it, despite the fact that I was missing a couple of ingredients I had originally planned to include. So, this is the first version of the dish. Version 2.0 I will post later, once I've made it again the way I had envisioned. It came out really tasty this first time though, so I'm going to go ahead and post this version. http://www.grouprecipes.com/62323/honey-lime-chicken.html This isn't so much a recipe as it is a random concoction my husband came up with. We like putting lime in our sweet tea instead of lemon, and he used it in soda one night. It was delicious, and now that's like the only way we want to drink soda! We've only tried it with a few though, but they've all been good! http://www.grouprecipes.com/62317/pimp-my-soft-drink.html We wanted some meatloaf one night, but I didn't have any of the ingredients that I put in my normal meatloaf. So I made do with what I had, seasoned it really well, tried barbecue for the sauce, and it came out really good. I made it two days later with ground turkey, and it was excellent. We ended up having it four times in one week. http://www.grouprecipes.com/47169/last-minute-bbq-meatloaf.html I came up with this after making it once without sour cream. I thought it would taste pretty good. It did. http://www.grouprecipes.com/45994/sour-cream-and-onion-oven-fried-pork-chops.html I just randomly concocted this while looking in my pantry for something to have with some pork chops. It came out really tasty, so I was like, cool. It's super easy too. http://www.grouprecipes.com/6741/potato-souped-up-pork-chops.html Simple, off the cuff version, for when I don't feel like peeling, cubing, boiling, and mashing potatoes. Barefoot Contessa it's not, but it's pretty yummy. I know it's yummy when my son eats it quickly. http://www.grouprecipes.com/6655/reverse-shepherds-pie.html