Get the latest recipes from Oescrazy1 http://www.grouprecipes.com/people/oescrazy1 I usually make this for the holidays and never wrote it down. not sure if it qualifies as a guessipie. I am not too sure about the cinnamon amt. The other ingredients are pretty close. Had to call my gf, who shares holidays with us to be sure I remembered everything. http://www.grouprecipes.com/21814/mashed-sweet-potatoes-with-dried-apples.html This can be vegetarian, or change a couple of ingredients and it becomes a real chicken pie. This recipe has been made so often that I never wrote it down, so I guessed at time. http://www.grouprecipes.com/19217/easy-chicken-pie.html I received this in an email and tweaked it a little. It is tasty and just as good the next day. It's like a noodle less lasagna...sort of but not. :) http://www.grouprecipes.com/19122/layered-potato-casserole.html This makes a delicious breakfast, like eating dessert. http://www.grouprecipes.com/18775/blueberry-monkey-bread.html You need to use a truly non-stick skillet to make the omelet come out of the pan intact. Be sure to oil it and have it hot before you pour the batter into the pan. If the unfortunate happens and your omelet sticks, open-faced omelets taste good, too! This recipe belongs to Susan from fat free vegan. I just went there for the 1st time and it's a great vegan site. Photo by Susan. http://www.grouprecipes.com/18772/vegan-omelet-for-one.html Works great in a crock pot and makes the whole house smell great! A loaf of French bread goes great with this. http://www.grouprecipes.com/18689/warm-winter-fruit-soup.html This recipe is from Better homes and Gardens fall recipes. http://www.grouprecipes.com/18673/grilled-cheese-and-fruit-sandwich.html This is a super simplified recipe for Crusty Cuban Bread developed for the bread machine. It has zero fat, has a nice texture and gets a pretty thick crust on it. If you can get over the bread machine shape, you'll find it's close enough to the real thing to enjoy with your crockpotted Cuban food. http://www.grouprecipes.com/18478/crusty-pan-cubano-for-the-bread-machine.html These Chinese style wings will definitely become a fave! Everything is prepped the day before, so all you have to do is pop them in the oven. No need to worry about the leftovers because they are great when eaten hot or cold. http://www.grouprecipes.com/18378/marinated-chicken-wings.html A husband pleaser, and a loaf to make any Irishman proud, this oat bread gives off a lovely aroma just cutting into it. It has a creamy white interior and a chewy texture." I found this recipe on the internet, and it is my DH's favorite, so I make a loaf every other day. http://www.grouprecipes.com/18372/blarney-stone-bread.html