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<title>Latest Recipes from Perlandra at Group Recipes</title>
<description>Get the latest recipes from Perlandra</description>
<link>http://www.grouprecipes.com/people/perlandra</link>
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		<title>Shrimp And Pasta With Alfredo Sauce Recipe</title>
		<description>This is a simple way to make Alfredo sauce to use with Shrimp, chicken, etc. My husband loves my recipe. Great with Garlic bread. Make as little or as much as needed.</description>
		<link>http://www.grouprecipes.com/90046/shrimp-and-pasta-with-alfredo-sauce-recipe.html</link>
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		<title>Wild Rice And Creamy Shrimp Casserole</title>
		<description>This dish is excellent to serve with asparagus and biscuits. It takes some preparation in cutting up veggies, but worth the effort in the end. Fantastic flavor! If you like cooked shrimp and wild rice this is the dish for you!</description>
		<link>http://www.grouprecipes.com/87626/wild-rice-and-creamy-shrimp-casserole.html</link>
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		<title>Gourmet Chicken Enchiladas</title>
		<description>Leftover chicken or turkey? This dish goes perfectly with broccoli and/or cauliflower. Easy to make, just takes time to shred or dice chicken, etc. </description>
		<link>http://www.grouprecipes.com/61521/gourmet-chicken-enchiladas.html</link>
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		<title>Chicken And Mushroom Kabobs</title>
		<description>This dish will make your mouth water. It is simple to prepare and not too expensive. Goes excellent with salad, asparagus and hummus!</description>
		<link>http://www.grouprecipes.com/61090/chicken-and-mushroom-kabobs.html</link>
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		<title>Seafood Casserole</title>
		<description>This unique dish has surprised my taste buds. I served it with asparagus, but any green salad or veggie would suffice. The extra cheese I added really gave it a boost in flavor. Rick liked it!</description>
		<link>http://www.grouprecipes.com/54496/seafood-casserole.html</link>
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		<title>Jalapeno Cheese Bread</title>
		<description>I found this jalapeno cheese bread recipe some time ago on another site. I think it was cooks.com. This bread would go well with chili. Moist and not too spicy at all! Very mild. (I might leave the onion out next time.)</description>
		<link>http://www.grouprecipes.com/52661/jalapeno-cheese-bread.html</link>
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		<title>Taco-Ranch Venison Roast</title>
		<description>Love venison, but not the wild game taste? Come on, try this! Excellent taste. Goes perfect with asparagus or squash.</description>
		<link>http://www.grouprecipes.com/52118/taco-ranch-venison-roast.html</link>
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		<title>Potato Tuna Casserole</title>
		<description>Never tested before recipe! It is a combination of several unique, foods. I've heard of tuna and rice, tuna and pasta, but never tuna and potatoes. Well... this is absolutely fabulous. It is so far from the original &quot;idea&quot; I can't explain it. Come on! Be brave and try it.</description>
		<link>http://www.grouprecipes.com/50057/potato-tuna-casserole.html</link>
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		<title>Wild Rice Hamburger Casserole</title>
		<description>This simple dish  is a new taste with wild rice. Goes well with a salad or green veggies. Add your own seasonings for a different spin on the taste! My family thought this dish very tasty.</description>
		<link>http://www.grouprecipes.com/49934/wild-rice-hamburger-casserole.html</link>
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		<title>Vis Muffins</title>
		<description>These muffins are easy to make and balance of muffin mix will keep up to 3 months in the refrigerator. Bake them fresh for breakfast, or anytime!</description>
		<link>http://www.grouprecipes.com/49172/vis-muffins.html</link>
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