Get the latest recipes from Pyseas http://www.grouprecipes.com/people/pyseas These are SO delicious and absolute heaven when slightly warm, cut in half and spread with cream cheese. The topping needs a bit of adjusting...too much flour I think. This recipe appeared in the September 2007 issue of Family Fun magazine. http://www.grouprecipes.com/24875/pumpkin-praline-muffins.html Perfect for your under-the-weather loved ones. http://www.grouprecipes.com/20437/chicken-noodle-soup.html This recipe is a slight variation from a recipe found online. It is a favorite comfort food in the cold months and is very easy and simple, yet tastes like it's made from scratch. http://www.grouprecipes.com/20435/easy-chicken-pot-pie.html This recipe came in an insert with my bottle of Tabasco Green Jalapeno Pepper Sauce. The sauce tastes tangy and sour until it bakes, then it's creamy, yummy goodness! http://www.grouprecipes.com/19737/green-enchiladas.html I found this recipe as a layer cake variation in Family Circle. I used buttermilk in place of the regular milk. Very, very delicious--the cake is delicately spiced and the bourbon frosting is rich, buttery heaven. http://www.grouprecipes.com/19301/spice-cake-with-bourbon-pecan-frosting.html