Get the latest recipes from Ritsuka81 http://www.grouprecipes.com/people/ritsuka81 A simple yet tasty dish. Can also be grilled - just make the tinfoil into a pouch instead of a liner. We use full salmon filets, so just one is good for a full serving, though with a dish this simple any kind of fish will work - just adjust the cooking time. http://www.grouprecipes.com/102647/salmon-steaks-with-diced-tomatoes-and-herbed-tatar-sauce.html Result of experimentation. Family favorite, preferred over most restaurant seafood dishes at home. I usually use a sun-dried tomato canned sauce, use the Alfredo sauce of your choice! Want it a little sweeter? Just add ground cloves! http://www.grouprecipes.com/94521/shrimp-and-crab-alfredo.html