Get the latest recipes from Rottman http://www.grouprecipes.com/people/rottman This is a great soup for a cold winter day. http://www.grouprecipes.com/106908/farmers-soup.html This is an easy and relatively quick soup to throw together. It's chunky and makes a great weekend brunch when you are in a hurry. Chances are you have most of the ingredients in your pantry. http://www.grouprecipes.com/106197/bean-leek-and-vegetable-soup.html This recipe originated as a McCormick's recipe, but because I didn't read the recipe carefully to begin with, it ended up altered. It's great this way, so I've kept the changes. It's got a bold taste and nicely complements boldly seasoned grilled meats. http://www.grouprecipes.com/105721/better-broccoli-cauliflower-casserole.html The combination of winter vegetables and spices make this autumn warmer. This is one of Mom's recipes. http://www.grouprecipes.com/105034/harvest-soup.html These are not your usual tasting grilled pork chops. They have a unique flavor which you may, or may not like. They go great with grits and tangy applesauce. http://www.grouprecipes.com/104727/sour-mash-glazed-pork-chops.html This side dish nicely complements pork chops. It's not sweet, but instead a bit tangy. You can play with the spices. I usually add a bit more coriander than the recipe calls for. The original included a head of roasted garlic. Bit I don't usually add it - because I don't think that far into the future. http://www.grouprecipes.com/104726/tangy-homemade-applesauce.html This recipe goes great with white and wild rice and steamed broccoli or cooked apples. http://www.grouprecipes.com/104389/pork-tenderloin-with-sesame-marinade.html A simple appetizer. http://www.grouprecipes.com/103165/clam-puffs.html Typical of most other Smith Island recipes, this appetizer is about as simple as it gets. http://www.grouprecipes.com/103164/baked-hard-clams.html This is the Smith Island version. http://www.grouprecipes.com/103161/mrs-kitchings-applesauce-pie.html