Get the latest recipes from Walters1970 http://www.grouprecipes.com/people/walters1970 Good eating different way of eating chicken http://www.grouprecipes.com/101605/dude-ranch-chicken.html This is one of my family's fav. with crem corn and garlic bread sweet taters and butter beans http://www.grouprecipes.com/101602/stuffed-tenderloin.html Goes good on crackers, toast and chips http://www.grouprecipes.com/95823/shrimp-butter.html Makes quick garlic bread or steamed vegetables http://www.grouprecipes.com/95822/garlic-butter.html This is good on vegetables or cooked meats and cracker and toast. http://www.grouprecipes.com/95821/hot-pepper-jelly.html Something good on toast http://www.grouprecipes.com/95780/hot-shrimp-treat.html Not spicy, just good http://www.grouprecipes.com/95779/mexican-chicken.html Well rotel has many uses and here is one of the many. This is a way to kinda kick up the soups http://www.grouprecipes.com/95757/rotel-soup.html CRACKERS WITH A KICK http://www.grouprecipes.com/95695/firecrackers.html New way to look at green beans http://www.grouprecipes.com/95694/hot-and-sweet-green-beans.html