Get the latest recipes from Whonel http://www.grouprecipes.com/people/whonel Delicious melding of sweet , salty and smokey http://www.grouprecipes.com/9626/grilled-peaches-with-pecorino-and-prosciutto.html Not a sweet soup, as you might think. The melon's sweetness is changed by the addition of onion, olive oil, salt, pepper and the peppery lavender into a delicious savoriness. http://www.grouprecipes.com/9623/chilled-melon-soup-with-lavender.html Papa a la Huancaina is a signature dish of Huancayo, a central Andean city famous for its cheese and aji amarillo (yellow chile peppers). You can substitute readily available ingredients for the traditional Peruvian cheese and peppers. Use extra sauce as a dip for crudites, fried yuca or corn on the cob. http://www.grouprecipes.com/9620/boiled-potatoes-with-a-spicy-cream-sauce.html Note: The prep time does not include the time to peel and cook the shrimp. Per serving: 456 cal.; 40 g pro.; 34 g carb.; 18 g fat (3 sat., 11 monounsat., 4 polyunsat.); 258 mg chol.; 700 mg sod.; 6 g fiber; 12 g sugar; 36 percent calories from fat. http://www.grouprecipes.com/9331/salmorejo-cold-spanish-soup.html This also works well with raviolis stuffed with butternut squash. http://www.grouprecipes.com/9330/gnocchi-with-cider-and-sage-butter-sauce.html To keep calories low, 1/2 potato is one serving. If calories are no big deal, drizzle some butter over all before broiling. Per serving: 106 calories (percent of calories from fat, 10), 2 grams protein, 23 grams carbohydrates, 2 grams fiber, 1 grams fat (no saturated), no cholesterol, 20 milligrams sodium. http://www.grouprecipes.com/9326/pineapple-topped-sweet-potatoes.html Easy to make. Great on bruschetta as an appetizer or use as a spread on a sandwich instead of mayonnaise. http://www.grouprecipes.com/9076/roasted-eggplant-spread.html Deep flavored pork for tacos that can feed a big group. Serve with the standards like beans, salsa and your favorite toppings. http://www.grouprecipes.com/8988/slow-roasted-pork-for-tacos.html