Get the latest Albanian recipes from Group Recipes. http://www.grouprecipes.com/tag/albanian Thanks to the East European Folklife Center, I saw this posting of a recipe from The Balkan Cookbook, published in Belgrade in 1987. Cevapcici are a delicious homemade meat specialty from the Balkans that vary slightly from region to region. The basic ingredients are minced/ground meat, salt, pepper, and oil, and sometimes onion (optional depending on recipe) and other spices. I am posting all the variations; here you see the Albanian version. http://www.grouprecipes.com/18972/albanian-homemade-sausages-cevapcici.html