Get the latest Asada recipes from Group Recipes. http://www.grouprecipes.com/tag/asada Different this on the fried bread favorite, a favorite of kids http://www.grouprecipes.com/96207/easy-malasadas.html Try this for authentic Mexican taqueria style carne asada tacos (beef tacos). http://www.grouprecipes.com/53870/taqueria-style-tacos---carne-asada.html This is the first in a series of interesting and, to some, bizarre delicacies from Mexico. In particular, the Northeast region of Mexico along the Texas border. http://www.grouprecipes.com/25207/mollejas-asada.html Carne asada is a northern Mexican specialty, made with traditionally cheap cuts, marinated for tenderness, quickly grilled, then cut across the grain. Often served with pico de gallo, here, it's served with rojas, guacamole, and tortillas (I prefer corn, but it's northern Mexican, so flour tortillas are fine). If you use your broiler instead of the grill, move the pan as close to the flame as possible. Please don't ruin the guacamole by adding citrus, thanks! http://www.grouprecipes.com/12033/carne-asada-with-rojas-and-guacamole.html