Get the latest Bamboo recipes from Group Recipes. http://www.grouprecipes.com/tag/bamboo Oriental chicken with nuts in hoisin sauce. http://www.grouprecipes.com/62314/chicken-with-nuts-in-hoisin-sauce.html A little on the labor-intensive side, yes...but well worth it. Here is a lovely seasonal dish that's fresh and delicate. Note that there is no raw fish in this recipe; the word sushi simply denotes that a dish features seasoned rice, which can be served with a variety of accompaniments, including raw seafood. This type of sushi is called chirashi-sushi (chirashi means "scattered"), and the rice is mixed with asparagus, thin strips of carrot, and cooked shrimp. Enjoy. Recipe from Bon Appétit. http://www.grouprecipes.com/46883/springtime-sushi-nests.html I made a special little dinner for us last night, since we have both been very busy lately we have not had a quite dinner in a while. Miso soup, vegetable fritters, Italian meatloaf and Chocolate cake. http://www.grouprecipes.com/43849/miso-soup-with-shrimp-seaweed-and-bamboo.html I love Asian food and except for a couple of restaurants in Milan, you cant find GREAT Chinese. This is a quick and easy recipe. Not to mention healthy. http://www.grouprecipes.com/42115/chinese-basil-chicken-with-eggplant.html This is one of my fav. stir fry dish I just made this stir fry for my sister this weekend and she loves it http://www.grouprecipes.com/39399/sea-cucumber-with-bamboo-shoots-and-shrimp-stir-fry.html This is one of my favorite chinese soups, it's very light and I have somany great memories cause I've had this soup since I'm a little boy http://www.grouprecipes.com/39396/sea-cucumber-soup-with-bamboo-shoots-and-shrimp.html Bambo Salad usually eat with a sticky rice and a side of meat or even by itself as a appertizer. http://www.grouprecipes.com/38807/bamboo-salad.html This is a wonderful way to prepare fish. Bamboo steamers are available in kitchen stores in various sizes and are very inexpensive. Credits to: Two Meatballs in the Italian Kitchen by Pino Luongo and Mark Strausman http://www.grouprecipes.com/38069/steamed-halibut-fillets-with-sweet-pepper-cucumber-and-basil-vinaigrette.html This is a recipe I obtained from a friend who is an absolute fantastic cook. She had a Thai dinner party a few years back and this was one of the many magnificent dishes she served. Enjoy http://www.grouprecipes.com/22614/baa-mee-phad-phak-thai-vegetable-noodles.html This is a recipe from Nagaland, India. This has to be spicy. Nagas make it with the fat, which is yummier, but less healthy. Try this with chicken too. http://www.grouprecipes.com/13991/nagamese-pork.html