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<title>Latest Barbequed Recipes</title>
<description>Get the latest Barbequed recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/barbequed</link>
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		<title>Inside Barbequed Beef Short Ribs</title>
		<description>INSIDE OUT BARBEQUED BEEF SHORT RIBS 
This recipe came from an estate sale.  I obtained it when I purchased the family collection from the Weinberg Estate in Allen, Texas in 1987.
</description>
		<link>http://www.grouprecipes.com/87787/inside-barbequed-beef-short-ribs.html</link>
		</item>


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		<title>Tantalizing Barbequed Pork Spareribs</title>
		<description>TANTALIZING BARBEQUED PORK SPARERIBS 
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Hoffman Estate in Grand Prairie, Texas in 1992. 
</description>
		<link>http://www.grouprecipes.com/85793/tantalizing-barbequed-pork-spareribs.html</link>
		</item>


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		<title>Leg Of Imphala</title>
		<description>Sunday roast to be enjoyed with South African Pinotage and friends
Side dishes Roast Potatoes, Green Beans, Pumpkin and samp</description>
		<link>http://www.grouprecipes.com/82974/leg-of-imphala.html</link>
		</item>


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		<title>Smoked Ribs</title>
		<description>I've tried literally hundreds of smoking recipes and this is simply the best out there.  This is an easy method of producing both smokiness and tenderness in the meat.  You won't need fancy rubs or marinades, just foil :)</description>
		<link>http://www.grouprecipes.com/81689/smoked-ribs.html</link>
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		<title>Mojo Barbequed Chicken</title>
		<description>This is not only healthy, but very tasty.  My friend Jo Beth made this for us this past weekend and it was incredible.  I will make this again and again, so moist, juicy and bursting with incredible flavors.  Enjoy</description>
		<link>http://www.grouprecipes.com/55932/mojo-barbequed-chicken.html</link>
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		<title>Barbequed Nuts</title>
		<description>This is a recipe I obtained from one of my bunko partner.  She always has great appetizers on hand when we plan and this is one of her most popular.  Enjoy</description>
		<link>http://www.grouprecipes.com/52995/barbequed-nuts.html</link>
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		<title>Barbequed Pork</title>
		<description>These are great tenderloins, bursting with wonderful flavors.  Enjoy</description>
		<link>http://www.grouprecipes.com/51463/barbequed-pork.html</link>
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		<title>Honey Glazed Spareribs</title>
		<description>Chinese style ribs so yummy   </description>
		<link>http://www.grouprecipes.com/18076/honey-glazed-spareribs.html</link>
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		<title>Smoked Bbq Brisket Kc Style</title>
		<description>I'm a big fan of brining -- it tenderizes, enhances flavor and reduces the cooking time.  It works especially well with barbeque, even with the toughest of meats.  This recipe produces smoky brisket as good as any BBQ joint -- a lot of effort but still easier than smoking for twice the time usually required.  The results are well worth it!</description>
		<link>http://www.grouprecipes.com/9229/smoked-bbq-brisket-kc-style.html</link>
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		<title>Award Winning Spicy Barbeque Shrimp</title>
		<description>Awesome way to eat shrimp.  Yummy.  Enjoy</description>
		<link>http://www.grouprecipes.com/8504/award-winning-spicy-barbeque-shrimp.html</link>
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