Get the latest British recipes from Group Recipes. http://www.grouprecipes.com/tag/british Peimbs coasted with dijon mustard garlic and worcestshire sauce http://www.grouprecipes.com/101874/standing-ribroast-with-mustard-coating.html What to do when you need scones *now* and all your butter is frozen.. see recipe below! From an International bread baking group. discusssing making scones without butter in the recipe. I bet one can sub lemon-lime or 7 up soda for the lemonade in the recipe too. http://www.grouprecipes.com/95346/british-cream-scones.html Imagine - long stemmed strawberries, a dish of Devonshire Cream and a small bowl of brown sugar to dip them in - what more could a person want! Plus strawberries will be in season soon! http://www.grouprecipes.com/93374/devonshire-cream-with-fresh-strawberries-and-brown-sugar.html Adapted from http://frazgofeasting.blogspot.com/2009/03/sourdough-dried-fruit-scones.html, these are made without any kind of added fat or eggs (and would be fat free if you use skim milk). They're a good, quick carb hit that's completely customizable and a great way to use up starter toss-off. For Easter I soaked the fruit (raisins and currants) in amaretto and made crosses on the baked scones with a confectioner's-sugar and almond extract icing. http://www.grouprecipes.com/91327/sourdough-dried-fruit-scones.html This will melt in your mouth http://www.grouprecipes.com/86896/slow-cooked-beef-fillet-with-horseradish-mash-and-red-wine-sauce.html This is a basic shortbread recipe which is lovely and buttery-sweet! http://www.grouprecipes.com/86697/shortbread.html This dish is a classic british pub favorite. It's creamy and savoury. It's an easy and tasty way to feed a family. http://www.grouprecipes.com/83761/basic-chicken-ham-and-leek-pie.html This traditionally British dish is served with peas or mushy peas with malt vinegar and salt for the chips http://www.grouprecipes.com/74796/british-fish-and-chips.html Typical English fare, a comfort food which is tasty and good http://www.grouprecipes.com/74120/cottage-pie.html Cod is used for the filling of this warming pie and the dish has a creamy topping of mashed potato. http://www.grouprecipes.com/73702/fish-pie.html