Get the latest Brittle recipes from Group Recipes. http://www.grouprecipes.com/tag/brittle This is a nuttier version than the basic brittle recipe. the Macadamia nuts add flavor and are tastier than ever. This recipe is adapted form Cheryl Miller's posted in the Taste of Home Magazine Nov/Dec issue of 2003 http://www.grouprecipes.com/103169/macadamia-almond-brittle.html This recipe was given to me when I lived in South Georgia - in peanut country. One of the elderly ladies in my church gave this to me when I asked her what I could do with so many raw peanuts that one of the local farmers gave me. Timing is critical on this recipe as she didn't give me a temperature for the candy to reach. She just said "why, honey, we didn't have thermometers back then and you just time it on your clock and it'll turn out just fine". Well, I tried it and it was awsome. I hope you enjoy it too. http://www.grouprecipes.com/103063/peanut-brittle.html From Brian Ries, Creative Loafing restaurant reviewer extraordinaire. He did the testing and recipe development from something he ate in at a restaurant. It is wicked and delectable. Sweet and salty delight http://www.grouprecipes.com/87011/bacon-nut-brittle.html SLIVERED ALMOND BRITTLE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Rankin Estate in Dallas, Texas in 1988. http://www.grouprecipes.com/82908/slivered-almond-brittle.html From Food and Wine, their best peanut brittle recipe! Make ahead too. I like recipes like this as I find a good nut brittle is hard to find! http://www.grouprecipes.com/82846/best-ever-peanut-brittle.html This easy but impressive candy is simply delicous what can i say .yummm.................... courtesy taste of home candy...... http://www.grouprecipes.com/81953/mixed-nut-brittle.html This pecan brittle is a delicious dessert served on its own or tucked into ice cream, pie, pumpkin mousse—the options are endless. This is a great dessert to make a day ahead of time. http://www.grouprecipes.com/81484/pecan-molasses-brittle.html Classic almond brittle fuses with Latin flavors in this sweet, salty, and spicy confection. this recipe is from theThe Culinary Institute of America’s Spain and the World Table. this is definitely on my candy list... http://www.grouprecipes.com/75170/spiced-almond-brittle.html I actuially was trying to make chocolate chip cookies but I forgot the chocolate chips and put the cookie sheet on the lower shelf on the oven and it melted into brittle. I didn't originally use nuts...but I would guess that you probably can... http://www.grouprecipes.com/67470/penut-brittle.html Sweet, crunchy peanut brittle thats made in a microwave!! http://www.grouprecipes.com/66677/peanutty-brittle.html