<?xml version="1.0"?>
				<rss version="2.0">
					<channel>

<title>Latest Browned Recipes</title>
<description>Get the latest Browned recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/browned</link>
		<item>
		<title>Apricot Almond And Brown Butter Tart</title>
		<description>My dinner party, Dinner Around the World, started in Southern California and ended in Northern California, so I guess it really should have been called Dinner Around the World minus 365 miles.  This dessert is from Cindy Pawlcyn of Napa Valley's Mustard Grill, Cindy's Backstreet Kitchen and Go Fish.  It's amazing.</description>
		<link>http://www.grouprecipes.com/105805/apricot-almond-and-brown-butter-tart.html</link>
		</item>


		<item>
		<title>Crumbed Mushies</title>
		<description>These go with any main dish or as a snack food. A large tray of crumbed mushrooms are easy to knock together and are devoured in quick time. </description>
		<link>http://www.grouprecipes.com/97180/crumbed-mushies.html</link>
		</item>


		<item>
		<title>Chicken Scarpariello</title>
		<description>A delicious richly chickeny dish with a butter-lemon-wine sauce.</description>
		<link>http://www.grouprecipes.com/79751/chicken-scarpariello.html</link>
		</item>


		<item>
		<title>Chicken Thigh Pie</title>
		<description>Chicken thighs are higher in iron than breasts, and without the skin they're still low in fat. The flavour in these pies is delicious, with the carmelized onions blending into a rich sauce. If you have the time, make your own pie shells - it's so much better than store-bought.</description>
		<link>http://www.grouprecipes.com/74449/chicken-thigh-pie.html</link>
		</item>


		<item>
		<title>Zucchini Rounds</title>
		<description>These thin-pancake looking zucchini rounds are a good substitution for a veggie.  I like them at coctail parties.</description>
		<link>http://www.grouprecipes.com/62786/zucchini-rounds.html</link>
		</item>


		<item>
		<title>Browned Butter Pecan Pie</title>
		<description>This is a great recipe for company...Its easy to make but definately rich... Serve with ice cream or with home made whipped topping.</description>
		<link>http://www.grouprecipes.com/58110/browned-butter-pecan-pie.html</link>
		</item>


		<item>
		<title>Browned Sweet Corn</title>
		<description>I'VE BEEN MAKING MY CORN LIKE THIS FOR YEARS.  BUT BEWARE,ONCE YOU START MAKING THIS, YOUR FAMILY WON'T LIKE THE HEAT- EAT METHOD ANYMORE.</description>
		<link>http://www.grouprecipes.com/37457/browned-sweet-corn.html</link>
		</item>


		<item>
		<title>Best Ever Butterscotch Cookies With Browned Butter Frosting</title>
		<description>This is another recipe I first ate at my mother's, way back when.  It seems that once I gave her grandchildren, she became a cookie-making monster...why does that sound so familiar to me?  The browned butter frosting makes these cookies "Best Ever"...</description>
		<link>http://www.grouprecipes.com/28278/best-ever-butterscotch-cookies-with-browned-butter-frosting.html</link>
		</item>


		<item>
		<title>Asparagus</title>
		<description>Deleted</description>
		<link>http://www.grouprecipes.com/24787/asparagus.html</link>
		</item>


		<item>
		<title>Sour Cream Nut Cookies With Burnt Butter Icing</title>
		<description>Tender sweet cookie, a breeze to mix and the icing makes the cookie sublime.</description>
		<link>http://www.grouprecipes.com/13301/sour-cream-nut-cookies-with-burnt-butter-icing.html</link>
		</item>

</channel></rss>