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<title>Latest Diy Recipes</title>
<description>Get the latest Diy recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/diy</link>
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		<title>DIY Taco Seasoning</title>
		<description>You'll never buy packaged taco seasoning again.</description>
		<link>http://www.grouprecipes.com/101504/diy-taco-seasoning.html</link>
		</item>


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		<title>Taco Seasoning Mix</title>
		<description>This is my personal version of a substitute for a taco seasoning packet. It is YUMMY! It stores very well too.</description>
		<link>http://www.grouprecipes.com/98314/taco-seasoning-mix.html</link>
		</item>


		<item>
		<title>Nutella Homemade Gluten Free And Dairy Free</title>
		<description>This is my homemade Nutella recipe. It's Gluten Free and Dairy Free and I only use natural ingredients! For more: http://www.elanaspantry.com/2009/condiments/chocolate-hazelnut-spread/</description>
		<link>http://www.grouprecipes.com/89041/nutella-homemade-gluten-free-and-dairy-free.html</link>
		</item>


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		<title>String Hopper</title>
		<description>The string hopper , puttu mayam or Idiyappam  is made from rice noodles . It is served for breakfast , thou the Malayalee Community eats them  for lunch or dinner.. with a thin  chicken curry , egg gravy or fresh sweetened milk . </description>
		<link>http://www.grouprecipes.com/68765/string-hopper.html</link>
		</item>


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		<title>Iddiyappam-noolputtu</title>
		<description>It is made by steaming process.It is served for b'fast,dinner.....i love to have this with hot spicy mutton or lamb curry....it is a rice flour noodles....</description>
		<link>http://www.grouprecipes.com/68507/iddiyappam-noolputtu.html</link>
		</item>


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		<title>Sprouted Wheat Banana Bread</title>
		<description>You've heard of sprouted wheat bread, right? Well, how about this! 

This was a total fluke of my imagination - I had entries for two blog events coming due and no need for a ton of bread lying around, so I did the next best thing - banana bread! It freezes beautifully and is full of fibre and nutrients. The texture is dense and moist like any good banana bread, but with a delicious hint of nuttiness from the wheat berries. This takes a while to do, but it's a special sort of bread! Delicious warm (or toasted!) with some honey butter :-).</description>
		<link>http://www.grouprecipes.com/59582/sprouted-wheat-banana-bread.html</link>
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		<title>Fat Free Baking Mix</title>
		<description>This fat free baking mix substitute works well without adding the trans fats to your dish. This version also incorporates whole grains - without a flavor sacrifice. If you count WW points, this is 2pts per serving (i.e. 1 biscuit).</description>
		<link>http://www.grouprecipes.com/56118/fat-free-baking-mix.html</link>
		</item>


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		<title>Corn Bread Mix</title>
		<description>Are you all out of corn muffin mix? Make some up in a 'jiffy'. Or have some made up for the next time you need to make them quick.</description>
		<link>http://www.grouprecipes.com/54895/corn-bread-mix.html</link>
		</item>

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