Get the latest Dont recipes from Group Recipes. http://www.grouprecipes.com/tag/dont This recipe is adapted from a King Arthur flour recipe (called Country Style French Bread) with a minor change that I made. The crust is crispy/chewy---and the crumb is light & airy and amazingly flavorful...and it makes the BEST toast. Just follow my directions and you'll do fine-don't be afraid of yeast. The "prep" time (960 min/16 hours) is the time you'll use (no active work here) doing nothing while the sponge starter develops on your countertop....AND all you need is a wooden spoon for mixing if you wish. http://www.grouprecipes.com/99840/no-knead-country-style-peasant-bread.html With this simple dough you can do whatever you want, the filling can vary from pizza filling, cheese, thyme, anything you like http://www.grouprecipes.com/98486/dough-101.html This dish is absolutely delicious, but if people are calorie conscious, you will need to tell them this is their cheating day! It's SOOO worth it! http://www.grouprecipes.com/93573/portobella-sherry-chicken-with-garlic-cream-sauce.html ~Groundhog~ I wanted an early spring! http://www.grouprecipes.com/86408/charles-g-hogg.html AMAZING! http://www.grouprecipes.com/75892/chocolate-eclair-dessert.html This is a sort of a "secret" recipe (not anymore). Here in Potugal, I make it with Aguardente, that is the sort of Grappa, or undestilled white brandy - but I guess Vodka would do as well. http://www.grouprecipes.com/70951/40-day-liqueur.html This is quick and nice flavour to zucchini http://www.grouprecipes.com/70451/barbecue-zucchini.html RUSTIC, POOR MANS ,WHATEVER IS LEFTOVER, QUICK, DELICIOUS DINNER. MY HUSBAND GREW UP ON A FARM IN ITALY, AND HIS MOTHER GAVE ME THIS RECIPE. IT'S A HEARTY DINNER http://www.grouprecipes.com/70260/panne-cotto.html A spicy and "grounding", let lightweight scent that blends comforting vanilla, spices and bay leaves for an exotic, alluring aroma. http://www.grouprecipes.com/64298/earth-element-cologne.html Use your imagination, like most of my recent posting this is just for fun, enjoy yourselves http://www.grouprecipes.com/60724/edible-body-paint.html