Get the latest Ethiopian recipes from Group Recipes. http://www.grouprecipes.com/tag/ethiopian This dish is rich and spicy, its got exotic flavors but nothing to scare the family away on a Tuesday night. I served this with braised lamb (posted), basmati rice, and garlic naan bread!! http://www.grouprecipes.com/98326/mesir-wet---spicy-ethiopian-lentil-stew.html Yummy!! Easy, tasty and not overly sweet. Great for sandwiches or to just eat plain. I've always liked sweet things, so for some people you may want to use a little less honey. This is my new fav!! http://www.grouprecipes.com/75714/ethiopian-honey-bread.html This is an easy and flavorful stew that is a staple of my family's menu. Totally vegan, but it would go well as a side-dish to red meat. This is a great way to expose yourself to African cuisine! http://www.grouprecipes.com/66234/eritrean-lentil-stew.html From fatfreevegan.com goes well with berbere stew this recipe on left of photo, stew on right http://www.grouprecipes.com/63304/ethiopian-green-beans-and-potatoes.html Www.fatfreevegan.com Some Ethiopian flavor this one is over the rice in the pic http://www.grouprecipes.com/63298/berbere-stew-ethiopian-lentil-stew.html Really easy to make, an unusal bread, texture similar to a pizza bread but no cheese, only frgrant spices in this puffy bread http://www.grouprecipes.com/53122/ethiopian-ambasha-bread.html Ethipoian spice mix used in Ethioan cooking .Berbere adds wonderful spiciness when used as a rub for red or white meats for roasting, grilling, barbecuing or pan-frying. Use it as a paste to flavor stir-fries, soups, casseroles http://www.grouprecipes.com/53123/berbere-ethiopian-spice-mix.html Ethiopian Mixed Vegetable Stew with cabbage, potatoes, carrots, onion and garlic. http://www.grouprecipes.com/50397/anniez-ethiopian-aleecha-vegetable-stew.html Collard Greens sauteed with onions, garlic and peppers, and simmered in a mild to spicy sauce of butter and spices. http://www.grouprecipes.com/50389/anniez-ethiopian-gomen-greens.html A classic spicy Ethiopian chicken dish, chicken Stewed in Red Pepper Paste. One of the best-known of all African recipes, Doro Wat (Doro Watt, Doro Wot, Doro Wet, Doro We't, Dorowat) is a spicy Ethiopian chicken dish made with Berberé (a spice mixture or spice paste) and Niter Kibbeh (or nit'ir qibe, a spicy clarified butter). http://www.grouprecipes.com/50216/anniez-ethiopian-doro-wat-chicken.html