Get the latest Fig recipes from Group Recipes. http://www.grouprecipes.com/tag/fig ~ Calculaus...One Mini Happy Hour~ http://www.grouprecipes.com/107975/high-expectations.html Found online and here what it said!---It is mostly dark boozy fruit held together with cake batter. The cake has no nuts (although you can add them), which is excellent for people who are allergic. It can be eaten almost right away. Self-rising flour is available at bulk-food stores and some supermarkets (substitute 3 cups all-purpose flour, 1 tablespoon baking powder, and 1 teaspoon salt). http://www.grouprecipes.com/107364/creole-christmas-cake.html California cuisine, easy and delectable. Adapted from Joanne Weir's "More Cooking in the Wine Country". http://www.grouprecipes.com/106187/magret-of-duck-with-fig-and-shallot-compote.html From Earthbound Farms: If you're looking for an unusual salad, this just might fit the bill. Inspired by Middle Eastern flavors, it combines honey-roasted figs with pistachio nuts, fresh mint, feta cheese, and rose water. The result is as beautiful as it is delicious. For optimum flavor, make the salad at least 30 minutes to 2 hours before serving. http://www.grouprecipes.com/105373/minted-fig-and-feta-salad.html This is a very yummy dish I ate in a restaurant in Ghent, and then remade it at home! If you have vegetarian guests, this is definitely something that will score. Note: you can also make this with regular puff pastry, but then it will have less of a bite to it. http://www.grouprecipes.com/103551/phyllopouches-with-fig-goat-cheese-and-honey.html Different and delicious cranberry-apple chutney. Great for the holiday season. http://www.grouprecipes.com/102718/cranberry-apple-chutney.html The salami,pastrami and pepperoni filling makes a good football or game snack... there is a second filling that is fig and cranberry... the recipe and ther photo are courtesy of : Midwest Living http://www.grouprecipes.com/102591/party-wraps-with-cream-cheese-and-salami.html Figs combine beautifully with all sorts of salty flavors,prosciuuto,for instance or Gorgonzola or,of course,bacon. Adds succulent,sumptuous texture to this dish! http://www.grouprecipes.com/102486/figgy-piggy-cornish-hens.html A refreshing frozen figure friendly treat. http://www.grouprecipes.com/101646/effortless-strawberry-sorbet.html I had some figs that were getting really, really ripe so I had to use them soon. The fig spread on this pizza was the perfect way to do so! The creamy goat cheese, the sweetness from the fig spread, the saltiness from the prosciutto, the peppery arugula... the combination is just perfect and delicious :-) http://www.grouprecipes.com/99720/fig-goat-cheese-prosciutto-and-arugula-pizza.html