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<title>Latest Fingerfood Recipes</title>
<description>Get the latest Fingerfood recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/fingerfood</link>
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		<title>Spiced Yogurt Cheese Balls</title>
		<description>These cheese balls can easily be prepared ahead of time and need little more than colorful spices, seeds or nuts to dress them up for a party.  To make the yogurt cheese takes 1-1/2 days so prepare ahead.  From Country Living.</description>
		<link>http://www.grouprecipes.com/105983/spiced-yogurt-cheese-balls.html</link>
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		<title>Asian Inspired Stuffed Cucumbers Appetizer</title>
		<description>Easy to put together, & they make great party nibbles.</description>
		<link>http://www.grouprecipes.com/104718/asian-inspired-stuffed-cucumbers-appetizer.html</link>
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		<title>Buffalo Chicken Party Sandwich</title>
		<description>Just the ticket for easy eats for a football party or whatever.  Hot wings are my absolute favorite.  This easy recipe combines the best of sandwiches and hot wings.</description>
		<link>http://www.grouprecipes.com/103969/buffalo-chicken-party-sandwich.html</link>
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		<title>Mini Pecan Pumpkin Pies</title>
		<description>Sunny Anderson on the Food Network made these and they looked absolutely wonderful.  So easy, great snackers and lots to enjoy!</description>
		<link>http://www.grouprecipes.com/103336/mini-pecan-pumpkin-pies.html</link>
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		<title>Sh-panko-ed  Shrooms</title>
		<description>I love mushrooms for breakfast, lunch or dinner.  These crispy delights are best served right away with a garlic aioli or ranch dressing as an appetizer, a side dish or as a light lunch with some tossed salad greens.  Bon appetit!</description>
		<link>http://www.grouprecipes.com/102414/sh-panko-ed-shrooms.html</link>
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		<title>Biscuit Barbecue Cups</title>
		<description>I found this recipe in a newspaper a while ago.  This is a great snack to serve while watching the game or for a party.  They can be made up to two hours ahead, refrigerated, and baked when company arrives!</description>
		<link>http://www.grouprecipes.com/101967/biscuit-barbecue-cups.html</link>
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		<title>Feta Turnovers</title>
		<description>The dough for these turnovers needs to be chilled for four hours.  But, they are well worth the wait.</description>
		<link>http://www.grouprecipes.com/100987/feta-turnovers.html</link>
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		<title>Shrimp Springs Rolls With Peanut Sauce</title>
		<description>This is a healthy alternative to fried egg or spring rolls.  I love anything that I can dunk in Peanut Sauce!  These are really easy and very eye appealing - plus you can make the sauce as spicy as you like!</description>
		<link>http://www.grouprecipes.com/100763/shrimp-springs-rolls-with-peanut-sauce.html</link>
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		<title>Hot And Spicy Drumsticks</title>
		<description>Bring the taste of the southwest at your table. Fiery and spicy chicken legs that everyone will love.</description>
		<link>http://www.grouprecipes.com/96702/hot-and-spicy-drumsticks.html</link>
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		<title>Beirocks Beef And Cabbage Turnovers</title>
		<description>These are a wonderful sandwich in a bun!  I make these year round but always take them to our Oktoberfest celebration held at a friends house each year.  Photo  from Fresno Bakery.</description>
		<link>http://www.grouprecipes.com/94015/beirocks-beef-and-cabbage-turnovers.html</link>
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