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<title>Latest Flavors Recipes</title>
<description>Get the latest Flavors recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/flavors</link>
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		<title>Week Night Skillet</title>
		<description>This is another recipe from my childhood.  We had this on a regular basis and it is delish!  It has the added bonus of being very inexpensive.</description>
		<link>http://www.grouprecipes.com/53051/week-night-skillet.html</link>
		</item>


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		<title>Watercress Salad With Fried Morels</title>
		<description>For this delicious salad, the morels are simmered in cream, then rolled in cracker crumbs and fried. Crispy rolls will compliment this nicely.
Courtesy Food and Wine   recipe/picture</description>
		<link>http://www.grouprecipes.com/51851/watercress-salad-with-fried-morels.html</link>
		</item>


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		<title>Pumpkin Risotto</title>
		<description>Yummy, creamy satisfying risotto built for fall.  Pair with a nice grilled meat and a crisp green salad.  Wonderful.  Even if it isn't fall anymore!  My youngest found this online somewhere and sent it to me.  We ALL love it!</description>
		<link>http://www.grouprecipes.com/51048/pumpkin-risotto.html</link>
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		<title>Pollo Alla Toscana Con Insalata Di Fagioli   Tuscan Chicken With Bean Salad</title>
		<description>From Oregano from italy cookbook , a blend of lemon, garlic, rosemary cannelini beans and crispy chicken. served with flavored olive oil and baguettes. A tomato and red onion salad sprinked with oil oregano and and gorgonzola cheese couldn't hurt!</description>
		<link>http://www.grouprecipes.com/50082/pollo-alla-toscana-con-insalata-di-fagioli-tuscan-chicken-with-bean-salad.html</link>
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		<title>Waterchestnut And Rice Casserole</title>
		<description>Great dish to go with the Lemon Chicken with Snowpeas I just posted.  </description>
		<link>http://www.grouprecipes.com/48541/waterchestnut-and-rice-casserole.html</link>
		</item>


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		<title>Thee Afternoon Snack</title>
		<description>A lowfat afternoon pick-me-up.</description>
		<link>http://www.grouprecipes.com/47264/thee-afternoon-snack.html</link>
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		<title>Asian Primavera Stir-Fry</title>
		<description>These Asian flavors get me every
time..when they are cooking together , they just seem to be having fun while they getting luscious. Recipe and pic from BHG</description>
		<link>http://www.grouprecipes.com/46234/asian-primavera-stir-fry.html</link>
		</item>


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		<title>Neopolitan Ribbon Cake</title>
		<description>Three different flavors in a pound cake. Chocolate, vanilla & pink!</description>
		<link>http://www.grouprecipes.com/45623/neopolitan-ribbon-cake.html</link>
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		<title>Apricot Orange Crumb Cake</title>
		<description>Very tangy crumb cake , you may want to make 2 of them.</description>
		<link>http://www.grouprecipes.com/45806/apricot-orange-crumb-cake.html</link>
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		<title>Maple-Glazed New Potatoes</title>
		<description>New potatoes lend themselves to so many variations. I thought this particular recipe from BHG with its accompanying edible picture was very unique. A great side to any roast with a festive touch.</description>
		<link>http://www.grouprecipes.com/44703/maple-glazed-new-potatoes.html</link>
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