Get the latest Friedchicken recipes from Group Recipes. http://www.grouprecipes.com/tag/friedchicken This is hands down the best fried chicken I ever had! I was skpetical about the hot sauce, but it was great, and now I put that in the eggs when I fry green tomatoes or anything else. NOTE: The House Seasoning recipe is enough to last for ages. There was a note in her website where someone said the chicken was so salty they couldn't eat it...they had used all the house seasoning! ROFL! http://www.grouprecipes.com/58211/paula-deens-southern-fried-chicken.html Really very tasty fried chicken recipe! http://www.grouprecipes.com/56738/japanese-fried-chicken.html The best and simplest way to fry good home cooked chicken. http://www.grouprecipes.com/49080/southern-fried-chicken.html I can't believe it's not Fried Chicken. A couple years ago when PETA demo this at the Stockley Gardens Art Show. That sample really made an impression on me. Hope you enjoy this recipe as much as I do. Great game time snack. http://www.grouprecipes.com/20403/faux-fried-chicken-nuggets-vegetarianvegan.html This is my recipe for frying chicken. It's nothing handed down or anything, but something I've done through trial and error. ;) My family likes a little spice, though this isn't hot by any means, it's just not plain 'ol fried chicken. I'm not very good with measurements, that is to say with things like oil, milk and such. I just eyeball that part. Sorry if that's not enough information, but I just don't measure it. http://www.grouprecipes.com/18949/southern-fried-chicken.html The tang of buttermilk and the flavor of herbs blend together for a well-seasoned fried chicken. http://www.grouprecipes.com/10494/herb-buttermik-fried-chicken.html