Get the latest Glaze recipes from Group Recipes. http://www.grouprecipes.com/tag/glaze My favorite lemon loaf recipe, makes 2, freeze one if desired Also great made with poppyseeds http://www.grouprecipes.com/108016/lemon-rum-loaf-with-rum-glaze.html This recipe is for a twelve pound turkey. I had a twenty pound turkey, so I double the recipe. My turkey came out perfectly golden brown, juicy and succulent - moistest turkey even after a few days out of the over. Though my mother did marinate the turkey for twenty-four hours, when she recalls the recipe - I'll share it, but I would not count on it. http://www.grouprecipes.com/107962/roasted-turkey-with-fried-pecan-bourbon-glaze.html This recipe is for a twelve pound turkey. I had a twenty pound turkey, so I double the recipe. My turkey came out perfectly golden brown, juicy and succulent - moistest turkey even after a few days out of the over. Though my mother did marinate the turkey for twenty-four hours, when she recalls the recipe - I'll share it, but I would not count on it. http://www.grouprecipes.com/107957/roasted-turkey-with-fried-pecan-bourbon-glaze.html Warm up with a refreshing twist, fun to make and delicious to eat. http://www.grouprecipes.com/107730/peppermint-twists.html Wonderful for the Holidays! If you love sweet tangy hot spicy all in one! You will definitely love this! I made this for Thanksgiving and my family and friends loved it! http://www.grouprecipes.com/106660/cranberry-glazed-jerk-turkey.html Just to let you know that I made the Roast Goose for Thanksgiving dinner and it was heavenly, probably one of the best dinners ever. What a great recipe! My son says, every Thanksgiving, it will be GOOSE! http://www.grouprecipes.com/106547/roast-goose-with-oranges-and-madeira.html I served this dish on Thanksgiving Party http://www.grouprecipes.com/106461/glazed-petites-carrots.html Emphais on making the glaze to place over deep fried turkey; This recipe is courtesy of Masterbuilt co-owner John McLemore. http://www.grouprecipes.com/105620/honey-pecan-deep-fried-turkey.html Nice flavorful and easy to freeze or take on the go http://www.grouprecipes.com/105336/glazed-cranberry-mini-cakes.html Husband and wife Michael Fagnoni and Molly Hawks, owners of Hawks restaurant in Granite Bay, serve this hearty meatloaf monthly as part of their Sunday Supper prix fixe dinners. Note: cook time for the glaze overlaps the cook time for the meatloaf. The prep time does not include the 10-minute standing time after meatloaf is baked Note the bourbon brown sugar glaze!!! http://www.grouprecipes.com/105282/hawks-restaurant-sunday-supper-meatloaf.html