Get the latest Grand recipes from Group Recipes. http://www.grouprecipes.com/tag/grand Old family recipe for a wonderful pie made by our grandmother since the early 1930's. Recipe contributor: Grandma Nancy and shared by my sister Barbara. http://www.grouprecipes.com/106455/grandma-nancys-pumpkin-praline-pie.html This is as far from 'haute cusine' as you can get and still be called food, but my GrandKids love it and can pack away a surprising large amount of it. http://www.grouprecipes.com/105614/kraft-dinner-casserole.html This is a spiced version of a classic condiment. Saveur http://www.grouprecipes.com/104275/cranberry-sauce.html This is a really beefy and vegetable soup that will make you want more and more. http://www.grouprecipes.com/104087/vegetable-beef-soup.html These cookies are soft and full of flavorful spices. They give me a nostalgic feeling since they were my grandma's favorite. http://www.grouprecipes.com/100432/soft-molasses-cookies.html ~French Toast~ http://www.grouprecipes.com/99760/parisian-toast.html The rich flavor of espresso combines with orange liqueur, hazelnuts, and chocolate to make a fabulous truffle. Plan ahead to let these age for 1 week http://www.grouprecipes.com/90628/espresso-grand-marnier-balls.html This recipe is best served hot with a scoop of vanilla ice cream on top. http://www.grouprecipes.com/84509/easy-brownie-pie.html This is a crisp cookie that my mother-in-law made every Christmas.. The last time I made these I used chopped dried cranberries in place of the nuts. make sure you store these separate from soft cookies so they stay crisp. Can be frozen http://www.grouprecipes.com/82033/million-dollar-cookies.html BANNANA LOVERS http://www.grouprecipes.com/81621/bannana-bread.html