Get the latest Gras recipes from Group Recipes. http://www.grouprecipes.com/tag/gras BLUE CRAB WITH GINGER AND LEMONGRASS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Walker Estate in McKinney, Texas in 1987. http://www.grouprecipes.com/107514/blue-crab-with-ginger-and-lemongrass.html This spicy-sweet Vietnamese sauce is delicious with tofu or with cubes of golden fried tempeh. Serve over jasmine rice or rice noodles. source: recipe email http://www.grouprecipes.com/106983/tofu-in-coconut-sauce-with-ginger-and-lemongrass.html Much better than buying a red curry sauce from the supermarket. http://www.grouprecipes.com/96974/thai-red-curry-paste.html There high in protein, eatin all around the world and very low in cholesteral...in some countries there called micro livestock http://www.grouprecipes.com/96566/fried-green-grasshoppers.html http://www.grouprecipes.com/94794/.html Tom Yam Goong, Thai Hot and Sour Prawn Soup is fast and easy once you learn how it is done. http://www.grouprecipes.com/94742/thai-hot-and-sour-prawn-soup---tom-yam-goong.html (From Su-Mei Yu of Saffron Restaurant) for this Thai flavored rotissed chicken http://www.grouprecipes.com/94100/thai-style-rotiss-chicken.html Simple,tender butter cake topped with a nice,sugary crunch: We like a s is,full of raspberries but you could easily substitute any sweet juicy berries you find. Everyday food http://www.grouprecipes.com/93797/raspberry-buttermilk-cake.html Sambal chicken is one of my favourite dishes. It has many different flavours and is nicely balanced. A versatile dish for rice, noodles, bread. I found all of the asian ingredients in my local asian store. http://www.grouprecipes.com/91874/sambal-chicken.html This is a recipe that a past client of mine gave me to make for a party. Woooo weeee!!!... it's spicy good! http://www.grouprecipes.com/91405/eat-mo-bettah-jambalaya.html