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<title>Latest Marinaded Recipes</title>
<description>Get the latest Marinaded recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/marinaded</link>
		<item>
		<title>Grilled Martinated Artichokes</title>
		<description>This artichoke dish makes the mundane into a real show stopper - as a side dish or as an appetizer.
The slightly charred outer leaves creates a smoky flavor throughout the artichoke.</description>
		<link>http://www.grouprecipes.com/89673/grilled-martinated-artichokes.html</link>
		</item>


		<item>
		<title>Marinaded Vegetable Focaccia</title>
		<description>This ones topped with marinaded eggplant yellow squash red onions and caper.  The sprinkling of crushed red pepper makes it a bit spicy.  I threw this one together to use up some veggies I had in my fridge.</description>
		<link>http://www.grouprecipes.com/56734/marinaded-vegetable-focaccia.html</link>
		</item>


		<item>
		<title>Marinaded Roasted Asparagus With Garlic</title>
		<description>A cooking friend of mine shared this with me and I love it! Remember, it needs to marinade for best taste! Enjoy! :)</description>
		<link>http://www.grouprecipes.com/37117/marinaded-roasted-asparagus-with-garlic.html</link>
		</item>


		<item>
		<title>Porchetta</title>
		<description>Clear out some space in the fridge because this authentic Italian-style roast - rubbed with garlic, rosemary and dill - marinates in wine for three days before cooking. A spicy, tasty and extremely moist boneless pork roast</description>
		<link>http://www.grouprecipes.com/16175/porchetta.html</link>
		</item>


		<item>
		<title>Pork Tenderloin</title>
		<description>Grecian Pork Tenderloin is a refreshing change from a boring meal.  It would go perfect with a nice salad.  My family gave me praise for this one!</description>
		<link>http://www.grouprecipes.com/373/pork-tenderloin.html</link>
		</item>

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