Get the latest Minut recipes from Group Recipes. http://www.grouprecipes.com/tag/minut Yummy! http://www.grouprecipes.com/67427/glorified-minute-rice.html Ready in 30 minutes or less. Not sure on the prep time I guess it is according to have one is. http://www.grouprecipes.com/67336/apple-cinnamon-turnovers.html Great for gifts or for saving in the pantry. If you can't find brown Minute rice, use white. NI is for prepared serving. http://www.grouprecipes.com/67210/diabetic-rice-pudding-mix.html I make many different red pasta sauces but I do like to keep it simple and I always seem to get more compliments from the easiest of all. http://www.grouprecipes.com/65893/easy-red-pasta-sauce.html This is a dessert for those of you who have no time to cook anything at the last minute. Using a store-bought angel food cake, 2 cans of frosting and some coconut, you can put together a simple dessert that's sure to please and takes care of the demand for a dessert. This three ingredient recipe is great to take to picnics, bbqs and other family events. http://www.grouprecipes.com/61070/coconut-angel-bars.html This recipe has been handed down thru several generations. Goes perfectly with chips, crackers, veggies, almost anything you can think of http://www.grouprecipes.com/60817/grampas-dip.html Kids love pizza and these quick mini pizzas are sure to be a hit. Add any additional toppings you and your kids love. They are simply delicious with the light and crispy tortilla crust which gives it both an Italian and Mexican flair. http://www.grouprecipes.com/59887/pizza-in-3-minutes.html This smooth, hard-drying icing is perfect for making decorations that last. I http://www.grouprecipes.com/52061/royal-icing.html Nice hearty meal from Campbells Kitchen.The rice is perfect as a side and a salad and crisp bread would go well. A hit-the-spot meal. http://www.grouprecipes.com/49813/campbells-creamy-dijon-chicken-with-rice.html From the Iowa Egg Council-Preheat oven to 450°F. Grease a 9x13-inch pan. In a skillet, fry hash browns until crispy. In another skillet, fry bacon until crispy. Line 9x13-inch pan with hash browns and then bacon. Add a layer of American cheese. Crack whole eggs over cheese. Drizzle cream over eggs until the yolks “peek” through. Bake at 450°F for 10 minutes. Remove pan from oven and sprinkle with Parmesan cheese. Return to oven and bake 10 minutes longer. Cut into 12 squares and serve. Serves 12. http://www.grouprecipes.com/49643/peek-a-boo-eggs.html