Get the latest Mom recipes from Group Recipes. http://www.grouprecipes.com/tag/mom A yummy and healthy way to start off your day http://www.grouprecipes.com/62239/banana-breakfast.html An easy pudding http://www.grouprecipes.com/61871/almond-amp-cardamom-cream-pudding.html I remember my mom making these once, when I was little and "anti-brown anything". I admit I didn't appreciate them then, but they are delicious (and healtthy) to my more mature tastebuds. http://www.grouprecipes.com/61819/seed---crusted-whole-wheat-biscuits.html There is nothing like a hot bath to freshen you up when you are hot and tired. Here's proof that it works for "tired" fruit as well. This is what I did with mine! http://www.grouprecipes.com/61125/compote-de-ronny.html Fall off the bones, delcious lamb shank recipe http://www.grouprecipes.com/56153/lamb-shanks-with-apricots.html There is absolutely nothing mediocre about these. They are delicately sweet with a very tender crumb..buttery and cinnamon-y. http://www.grouprecipes.com/56122/little-puffs-of-yum.html I made this pesto from some leftover herbs I had and it turned out to be very good. http://www.grouprecipes.com/55156/fresh-cardamom-and-rocket-arugula-pesto.html These require a bit of pre planning as you need to make them the day before and they need to chill over night. I find them very tasty, as we use whole wheat bread around our house that is what I use for the wet bread crumbs. I think it gives it a nice flavor. I hope you enjoy them as much as I do. http://www.grouprecipes.com/54310/spinach-balls-malfatti.html This easy-to-make spice blend is the heart of most Indian dishes. A combination of different spices, it probably has as many recipes as there are families in India! Here is a basic one. Once you get a feel for the taste it gives your cooking, experiment and alter it to suit your needs. Garam masala is best made fresh just before you begin cooking, but if you haven’t got the patience (like me!), make a batch ahead and store for several months in an air-tight container in a cool, dark place. From Petrina Verma Sarkar, Your Guide to Indian Food. http://www.grouprecipes.com/53875/the-magic-spice---garam-masala.html A little Tuscan delight! A real italian dessert that I really love. It'll be after dinner pleaser. http://www.grouprecipes.com/53799/cocoa-budino.html