Get the latest Oldtime recipes from Group Recipes. http://www.grouprecipes.com/tag/oldtime DEPENDS ON HOW BIG YOU MAKE IT, IT SHOULD BE A MEAL. COULD MAKE THEM SNACK FINGER FOODS. http://www.grouprecipes.com/54371/fried-calzone-ol-brooklyn.html Copycat for Heinz 57 Sauce http://www.grouprecipes.com/38067/heinz-57-sauce-copycat.html Another old-time favorite from Mom. I use powder spices and the kids always liked it better without the crunchy "stuff" but you don't lose any flavor. http://www.grouprecipes.com/35166/potato-salad.html The following recipe was transcribed ver batim from The Daily American Nashville, Davidson County, Tennessee November 16, 1884 http://www.grouprecipes.com/32851/antique-recipe-for-almond-cake.html This is a sweet yeast bread. No kneading is required. Mix it together at night, cover and leave it to rise overnight. Or mix it in the morning, cover it and roll it out in the evening. Combine in a large bowl: http://www.grouprecipes.com/22585/german-stollen-1.html This is one of those classic cookies we all remember from childhood and need to share with our friends and children, too. Buttery with a hint of lemon to enhance the jelly's flavor. http://www.grouprecipes.com/15806/thimble-cookies.html One of mom's lunch bunch recipes, she would make this for bridge club set. Bloody Mary's, Ediths Bristow's no-knead cinnamon twists, cheese straws, and spiced nuts would round out the menu. I suppose it could work for a retro bunco party these days. http://www.grouprecipes.com/10516/sunny-sky-salad.html This is an old-timey recipe... http://www.grouprecipes.com/5008/caramel-crunch-shortbread.html