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<title>Latest P Recipes</title>
<description>Get the latest P recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/p</link>
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		<title>Shrimp Cocktail Appetizer</title>
		<description>An easy simple course to start a Dinner Party ...  put shrimp in a martini glass for an impressive presentation. Also it is low in fat, carbohydrates and calories making it ideal to serve your dinner guests

</description>
		<link>http://www.grouprecipes.com/108303/shrimp-cocktail-appetizer.html</link>
		</item>


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		<title>Fresh Snow Peas And Carrots With Lemon Vinaigrette</title>
		<description>This is sooooo simple and refreshingly good </description>
		<link>http://www.grouprecipes.com/108302/fresh-snow-peas-and-carrots-with-lemon-vinaigrette.html</link>
		</item>


		<item>
		<title>Crispy Crust Baked Potatoes</title>
		<description>I served this potatoes dish with my Lobster Tail poached in butter,</description>
		<link>http://www.grouprecipes.com/108301/crispy-crust-baked-potatoes.html</link>
		</item>


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		<title>Lobster Tail With Butter Sauce</title>
		<description>I serve this dish on New Year Eve.</description>
		<link>http://www.grouprecipes.com/108300/lobster-tail-with-butter-sauce.html</link>
		</item>


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		<title>Smothered Pork And Cabbage</title>
		<description>A great dish for the new year! 
This one skillet dish makes dinner easy and it goes wonderfully with the southern style blackeyed peas and cornbread!</description>
		<link>http://www.grouprecipes.com/108298/smothered-pork-and-cabbage.html</link>
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		<title>Creamy Southern Style Blackeyed Peas With Ham</title>
		<description>A great dish to welcome in the New Year. 
These are delicious and creamy!
Add more butter if you want it a little richer. A southern favorite!</description>
		<link>http://www.grouprecipes.com/108296/creamy-southern-style-blackeyed-peas-with-ham.html</link>
		</item>


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		<title>Krab Puffs</title>
		<description>This appitizer is not for the weight watchers.  Not only are they very fattening but they are delicious so its hard to stop at just one. In addition, the puff pastry dough takes a while to make but you can make it in advance or cheat and just buy the dough from the store.  </description>
		<link>http://www.grouprecipes.com/108295/krab-puffs.html</link>
		</item>


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		<title>Sea Scallops With Baby Asperagus In Chili-Cream Sauce</title>
		<description>A light, creamy, exotic scallop appetizer.</description>
		<link>http://www.grouprecipes.com/108294/sea-scallops-with-baby-asperagus-in-chili-cream-sauce.html</link>
		</item>


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		<title>Sausage And Shrimp Gumgo File With Madeira Spinach And Black Beans</title>
		<description>Happy New Year and Laissez les bon temps roller!</description>
		<link>http://www.grouprecipes.com/108293/sausage-and-shrimp-gumgo-file-with-madeira-spinach-and-black-beans.html</link>
		</item>


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		<title>Seitanic Baked Balls</title>
		<description>A vegan, tofu free way of making deliciously chewy &quot;meatballs&quot; for spaghetti or appetizers! These freeze very well after baking too, and even work wonders in the crockpot for &quot;cocktail meatballs&quot;. Adapted from Bryanna Clark Grogan. Makes about 4 cups (raw) seitan.</description>
		<link>http://www.grouprecipes.com/108292/seitanic-baked-balls.html</link>
		</item>

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