Get the latest Paella recipes from Group Recipes. http://www.grouprecipes.com/tag/paella Paella is one of my favourite dishes. I wanted to cook it the old fashioned way and used charcoal and twigs on my grill to give it the smoky authentic flavour. Hope you enjoy it. http://www.grouprecipes.com/80925/richards-paella.html On a recent visit to Palma, Mallorca, we made this meat and seafood paella in a pan large enough to serve about 40 people, a common practice for community gatherings and festivals throughout Spain. The recipe has been scaled to serve 8. http://www.grouprecipes.com/76683/mixed-meat-and-seafood-paella-from-palma.html Turmeric lends an intense yellow color and a wonderful bittersweet, pungent flavor to this hearty chicken entrée. http://www.grouprecipes.com/67327/country-style-chicken-and-shrimp-paella.html I have had this dish often. A good friend from Spain gave me this years ago found it on my "Tomato"CD. I have toasted French bread with this with butter, garlic and chili powder spread. http://www.grouprecipes.com/65266/tomato-paella.html Sumtin a lil different http://www.grouprecipes.com/64640/morrocan-paella.html This is the recipe that springs to mind to most people think of paella. While Valencia, the homeland of paella, rarely produces a paella mixing seafood with meat, this paella has caught the popular imagination outside Spain and tends to be the paella served in most Spanish-themed restaurants. http://www.grouprecipes.com/60800/mixed-paella.html Paella (frying pan) is a typical Valencian rice dish from Spain , cooked in a paella pan ( large, shallow, flat pan ) . It is usually garnished with vegetables and meat or seafood but the three key ingredients are rice , saffron, and olive oil . http://www.grouprecipes.com/60101/paella.html This paella dish is very simple but the end result is hearty and flavorful. This can serve as a perfect one-dish meal or can be served along side some bread and salad for something more robust. http://www.grouprecipes.com/56288/paella-with-chorizo-and-shrimp.html A woman I work with gave me this easy, delicious version of the classic Spanish paella. Simple and impressive mid-week dinner. Add some crusty bread and as bottle of wine. http://www.grouprecipes.com/55925/mashawns-paella-casserole.html We love the variation and the flavors in this colorful and delicious recipe. Tastes as good as it looks! http://www.grouprecipes.com/52069/practical-paella.html